4. Restaurants

Hash House A Go Go

The LINQ Hotel & Casino,3535 Las Vegas Blvd S, Las Vegas, NV, 89109
  • (702) 254-4646
  • Store is closed

Hash House A Go Go Menu

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  • Zach T.

    Amazing place if you are looking for a cheap breakfast that fills you up! Portions are nothing short of HUGE. Staff is very courteous. I will be going back on my trips to Las Vegas.

    (5)

  • Naomi M.

    Pretty long wait to be seated, then for the food to come but well worth it! Everyone at my table had a beautiful presentation on their plate and everything tasted amazing. Would've had 5 stars if wait wasn't so long. Portions are huge , u get what u pay for also. Definitely would recommend anyone visiting Vegas to go here for brunch.

    (4)

  • Rapheal M.

    Their portions are massive so you will need a to go box. Every dish has a unique twist to your traditional favorites. Sage chicken Benedict and chicken and waffles are two amazing dishes and the server was great. Great place to go

    (5)

  • Nicole B.

    I must say that the wait here is a lot shorter and moves a lot quicker than the Hash House located inside the M Resort. Upon arrival there was a very long line but the wait was barely fifteen minutes so don't be deterred by the lines. Staff members here are very helpful and they work hard to get you in and out in a timely manner! The food is grade A as it is at any Hash House. Definitely worth a couple tries!

    (5)

  • Tailee J.

    Sage Fried Chicken Benedict!!! Please just order it and indulge. It is sooooo fattening, but it is a once in a life time experience. I loved it, but could only eat a 1/4th of it. It could feed three adults, but is worth it. A must try!

    (4)

  • Ruben V.

    I did a search on Yelp last week about the best breakfast in Vegas and this place came up. Since it was located next door to my hotel we were eager to try it. Thursday morning - line out the door, so we skipped it Saturday morning - line down the stairs, so we skipped it Monday morning - line out the door, but decided to stay. The line moved surprisingly quick. There were 4 of us at the table and the server was really great. I asked her what she recommended and she went through some things and gave great input. She even suggested that each couple could split a meal and there would be plenty of food to spare. But being the gluttons we are, we wanted to try many things so we each ordered something different. What ensued was maybe the best breakfast I've ever had. Everybody loved everything and there was indeed too much food, but it was worth it. I also feel it's one of the finer values on the Strip as far as cost. ~$15pp for the best breakfast you're likely to ever have is a bargain

    (4)

  • Reena P.

    Came here after an early morning flight to Vegas. We arrived, checked into our hotel, took a nap and then went out to eat... yeah I know... we're old! I saw the pics and reviews of this place and book marked it before I even arrived in Vegas =) At about 9:30 am we had about a 20 min wait. Once seated our server seemed a bit frazzled and overly busy so everything, including our food and drinks seemed to arrive a bit late. We ended up ordering a veggie hash with scrambled eggs and fruit on the side. It was pretty darn good and the eggs were cooked perfectly. Next time I think I'll opt for a giant pancake or sandwich. Keep in mind that the portions are huge so if you aren't super hungry its a good idea to share a meal. I'll come back again for breakfast/brunch the next time I'm in Vegas.

    (4)

  • Alliver V.

    This is perfect breakfast to recover from an amazing night! They serve large portions of food and I was stuffed after finishing my meal. I highly recommend this place. I'd definitely come here next time I come to Vegas!

    (5)

  • Roshan R.

    If you don't mind getting a heart attack eat here! food is pretty amazing but the portions are HUGE! they place was pretty big and very busy so plan ahead for a bit of wait.

    (4)

  • Melissa P.

    We had a favorable experience here. It was later in the night when we went and all my friends were drunk and obnoxious, so kudos to the staff at HHAGG to put up with drunken patrons night after night. I got their well know chicken and waffles. Its $15 -18 I think (can't remember) but its ginormous. They chicken was delicious but their waffle was a bit soft for my liking, but I have a preference for crispier waffles. The bacon inside the waffle was a nice surprise and I must say, was definitely the bonus in the meal. It is definitely a shareable plate and I would love to come back here again for it. If you haven't been, you must try.

    (4)

  • Audrea H.

    Love this place! We go to the one in San Diego and love it!!! Great food and a ton of it.

    (5)

  • Sheree C.

    Portions were so HUGE I felt myself getting fatter just watching to food go by. we shared a breakfast corned beef & hash and it was just ok. I am a quality over quantity kind of person but if you want to eat A LOT of food with mediocre flavor then go here!

    (1)

  • Sleazy T R.

    Great food , great service. Anything on the menu is worth the price and worth ordering. Make reservations is all I've gotta say. There is always a wait

    (4)

  • Justine D.

    Get there early. If there's a wait grab a Bloody Mary or mimosas from the bar. Be sure to get the fried chicken and waffles with saffron. The portions are huge.

    (4)

  • Sally H.

    Came here based on yelp ratings and unfortunately was pretty disappointed. Hash House A Go Go is a breakfast/brunch chain restaurant. This specific location is in the new Linq hotel & casino on the Vegas strip. The line to this place is crazy long. We must have came during the right time because they were calling out tables rapidly. We were told it was a 30 to 45 minute wait, but got in within ten. Naturally, my boyfriend and I ordered the Andy's sage fried chicken benedict. My boyfriend loves fried chicken and it was featured in a Man V. Food episode. Portion size was ginormous. It feed my boyfriend and I. If we had a child it would also feed our child and our child's child. Seriously, the plate was ridiculous. Nonetheless, I think you sacrifice flavor for portion in this case. Flavor wise, there was nothing memorable about our entree. I wanted to like it, but I didn't. I did, however, like the staff. They were fun and entertaining.

    (3)

  • Alisia A.

    Was in search for a place for breakfast on a Saturday morning and found this place while searching online. It was a little hard to find because it's inside The Linq and we weren't exactly sure where to go. Once we found the place, we learned there was a 15 min wait.....at 6am on a Saturday morning. Seemed strange because the place was more than half empty. We were told that they didn't have a lot of servers on. Waited and then got our table, dark decor inside and had a diner feel. Our server was great, she was really helpful and attentive. Very big portions so come hungry. The food was ok, nothing to rave about. It was a good place to try once, don't know if we would return.

    (3)

  • Yelena K.

    The wait here is crazy... because it's Hash House in a casino on the Strip, so duh! You can get a drink to liven up your wait a bit, though. The bloody mary is actually very good. And large... like everything else here. The portions are huge and sickeningly so. It wouldn't surprise me if they adopted a policy of wheeling food out in a wheelbarrow -- it would fit the theme perfectly! Every plate I saw cleared around us was still half full, as the TV was playing a commercial to help starving African kids. It felt pretty indecent to be throwing away all this food just for some 'Murican farmhouse gimmick. The flavors were good, but everything just kind of gave me indigestion. The Benedicts come with a biscuit instead of an English muffin. Everything's just a little overboard. The smoked salmon Benedict isn't with lox how you would expect it to be, but salmon with smoke flavoring. It was still pretty good, but wasn't what I thought I was ordering. I think the gimmick wins over the actual experience. When your food first appears in front of you, you're kind of star-struck and giddy. But about 3 bites in, you realize you're just about done and there's no fridge in your hotel room.

    (3)

  • Grace W.

    Overhyped. Overhyped. Overhyped. The food doesn't taste good and it comes out in huge portions. A big plate of non yummy food. I feel like breakfast made at home taste way better than this. Save your money. Do it yourself. Mushroom burger - meat was kind of dry, big burger. Also pricey but not tasty. Whyyyyy. Basic - ham, over medium egg, crispy potatoes. This is a super basic dish and I picked this because everything else looked really intense and they still managed to serve me something that I can make better myself. Sage fried chicken - dried chicken, it also tasted kind of sweet. Gross. Original hash Benedict - loads of food but also meh. The bacon tasted like pork rinds. Banana pancake - this thing is huge! I would say this is the best tasting out of everything we ordered but they also forgot to put this in and it took forever to come out. We finished our food, paid for the bill, and waited an extra 15mins for this pancake. I won't be back.

    (2)

  • Mark M.

    The BLT Bloody Mary is a must have. The food is great. You get a lot for your money, and worth the wait.

    (4)

  • Meredith H.

    Love this place. Everything is amazing! If you're a foodie, you have to check out this place. Fun atmosphere and killer food.

    (5)

  • Jenny G.

    Oh man, what they say about this place is true- it's most def COMFORT FOOD! I think they call it farm food, on the menu. Farm food with a twist, that is. I had one of the egg scramble dishes and it was super delicious. Very filling. Had to save the other half for lunch. The eggs benedict were good also, I'd probably order that next time. There was a fried chicken & waffle dish that had bacon INSIDE the waffle. Talk about eating well. This was upstairs, inside the new LYNC hotel in Vegas.

    (4)

  • RC M.

    This place serves large portions of food. The quality of the food I had in my particular order was just so-so. The others I ate with seemed underwhelmed by their food also. It is a very busy and noisy place to dine with a semi-long hike to the nearest rest room. The wait staff was fine. Might be worth another look sometime but maybe pick a less busy and less noisy time of day, whenever that would be in Vegas.

    (3)

  • Del Toro C.

    My favorite meal of the day is breakfast, and Hash a Go Go did not disappoint! Shareable portions and tastiness that will fulfill any tummy!

    (5)

  • Tucker B.

    I had the chicken and waffles and they were FANTASTIC! My friends said the scrambles they got were average so maybe avoid those. The wait was excruciating though; make sure you have lots of time to wait and then lots of time afterward to recover, the portions are huge. Overall, I would definitely recommend and I am definitely returning on my next trip.

    (5)

  • John D.

    If a restaurant decides to use the word "Hash" in it's name, the hash should be wonderful....sadly, my dish of hash was not....very disappointing. I ordered the salmon hash and what I received did not resemble a plate of hash in the least. The ingredients were not finely chopped as hash ingredients should be, but rather, were cut in VERY large pieces resembling a stew rather than a hash and lacked the crispy texture well-made hashes typically have. In addition, my poached egg was terribly over-cooked, even though I had requested an egg with a runny yolk. Based on my meal, I believe this diner's claim to fame is due to it's ridiculously gargantuan portions rather than on well-prepared, flavorful dishes.

    (2)

  • Dawn D.

    You have to go there because it's an institution, you just have to. I normally don't eat fried chicken, but that was the most amazing fried chicken ever. the waffles had bacon in them too, yum. However, this is not a place to go if you are looking for a small portion. Although it was good, I think of it as a once in a lifetime splurge that I never need to have again because it was sinfully delicious! My husband had the biscuit thing, that was really good too.

    (4)

  • Stan J.

    4 visits to this location and usually have to wait to be seated. Went for dinner during the week and restaurant not very busy. Good food and great sized portions, I always leave taking half my entree back to the hotel and eating later. Also ordered and drank the BLT bloody mary with bacon, lettuce and tomato along with toast lol, very strong. 2 different servers delivered my drink order and entree and they just sat it down on the table, customer service could be a little better but I think their popularity is the food and not people they hire. Disappointed with the service

    (3)

  • Lee L.

    Ate Breakfast at the Hash House in January 2015, and really enjoyed the food and the experience. The Hash House is located on the second floor of the Linq hotel. The staff were all very friendly and courteous. The food is great, a large selection of comfort foods, all taste great. the portions are very large. The cost is reasonable based on the amount of good food you receive. The have a full bar with awesome Bloody Mary's. I look forward to eating here again, next time I'm in the area, and would recommend this restaurant to my family and friends.

    (4)

  • Paul V.

    I'm sorry, but no. If you look back on any of my reviews, you'll find that it's pretty uncommon for me to go against the Yelpy grain probably because I lean towards spots that are already highly rated and they're highly rated for a reason. Additionally, I very rarely give 1-Star reviews. In this case? It's absolutely warranted, as my experience at Hash House A Go Go was a bad one through and through. Star 1: How were the service and atmosphere? I like the 24 hour contemporary diner vibe at Hash House A Go Go, but my service was absolutely dreadful. Sure, there were a decent number of people present at 0300 on a Sunday morning, but it certainly wasn't overwhelming and HHAGG wasn't by any means short staffed. Even so, it took a good 10 minutes for our server to notice that we'd been seated, and once our orders were put in, it was 25 minutes gone by until our server stopped by and very obviously realized that someone had gone wrong in the supply chain. He scampered back to the kitchen (literally ran) and roughly ten minutes later, or 35 minutes in total, three of our four orders came out. Ten minutes later he stopped by again, only to realize that 25% of our order was still missing. Another sprint back to the kitchen and all four of us had our food 55 minutes after putting in our orders. That is absolutely unacceptable by every single metric, and while I may have understood if something were comp'd, the thought clearly didn't even cross anyone's mind. What a mess. No Star Granted. Star 2: How were the portions relative to the cost? This is the one place where I can't complain. Opting for one of my favorite dishes (corn beef hash), I was pleased to have paid only $12.99 at a place that could very easily gouge for more. As you'll see in the picture below, these were pretty hardy portions, and I left not feeling as though I'd been ripped off. Star Granted. Stars 3 and 4: How was the food? What on earth was this? Let's be clear, corned beef hash is finely chopped corned beef pan cooked in with potatoes and eggs maybe with a bit of cheese to bring everything together. It's a wonderful dish, and one of the great things about it is that it's exceptionally difficult to mess up. What I received instead of corned beef hash, as you can also see in the picture, was a poorly mixed monstrosity. Lousy and flavorless "scrambled" eggs on the side. A hard and flavorless biscuit next door, and a mound of poorly seasoned potatoes with a clump of shredded and rubbery corned beef sitting atop it. Nothing was mixed together, nothing had good flavor, and all in all this was a colossal disappointment. No Stars Granted. Star 5: Would you eat here every day if you could? It's apparent to me based on the other reviews that my experience was an odd one here at Hash House A Go Go, but off day or not, this was one of the poorer dining experiences in recent memory in a town that's chalk full of great dining. I won't be back. No Star Granted.

    (1)

  • Alicia R.

    You're going to wait a million years to get a table, but I'm willing to wait that long for Snickers pancakes that are bigger than my face, and the best biscuits and gravy everrrr. If you come here for breakfast and don't get pancakes, you're doing it wrong. This isn't the place to get the typical eggs and bacon. Get something fun, and you shouldn't be disappointed.

    (5)

  • Jenny A.

    Hash hash a go go doesnt dissapoint in the flavor of their food, portions or service. We had another great experience today. We had their waffles and chicken and their tractor pancake!!! YUM!!! I ordered a side of biscuits and gravy which is still the best I've had.

    (4)

  • Sandy N.

    Came here around 2am. No wait at all. We ordered the Benedict and Steak and Eggs. Everything was huge and over loaded with the hash. Their biscuits are like fist size. It was okay. The steak was the only thing that wasn't big, however it was good. Other items were okay. I did not like the fact you can't just order a side of pancakes or french toast....

    (3)

  • Rose D.

    Having been to the HHaGG in Chicago I really wasn't eager to try the one in Vegas. Not that the Chicago location isn't amazing...I'm just one to try new things. But, one person in my group attending a conference had it on the top of his list to try (he's not from Chicago like I am) and I had already committed to joining them for dinner...so off to try another HHaGG I went! Let me just say - whatever you order will be down-home-with-a-wicked-twist-amazingly-good. The Vegas location lived up to what I know and love of their Chicago spot. Their portions are ginormous. Seriously, two people, or even three or four depending on how hungry you are, could easily share some of their entrees. And don't worry about seeming cheap by sharing with a friend, they are used to it. They know their portions are freakishly huge. The service was all right. Nothing great but not bad. They are just typically quite busy so don't expect the server to have any extended chats with your table.

    (4)

  • Daniel Z.

    I'd like to start out by stating I was fairly hung over the day we went to Hash House A Go Go. After a long hard night for my liver, I had to suffer the traditional morning hangover which ended up stretching into the afternoon (at which time we finally began our quest for food to rid this ailment). And even though the hangover symptoms had started to abate by noon, they were still present and included head ache, nausea, and disdain for flashy lights and loud noises. That being said, we walked in the blaring heat on the strip, navigate through a loud casino, and wait almost an hour to be seated and place an order. I only complain about the situation I was in so that you can realize how good the food must have been to get me to stop my bitching and give this place 4 stars. The corned beef sandwich was garnished with rosemary, and the bread was buttered and toasted to perfection. The cheese to meat ratio was spot on as it enhanced the flavor without overpowering it. And the meat. So succulent and savory, my taste-buds went into overdrive trying to keep up. The portions were well aligned with the price as this is no Dennys or Ihop. The price may be around doubled, but so are the portions and the flavor is increased 3 fold. I could not even fathom finishing, even on an empty stomach with no hangover. This hearty meal was just what I needed and allowed me to recover my strength mentally, physically, and emotionally. All in all this was a great way to help with a hangover. The only flaws I saw which stopped me from giving the 5 was the long wait and rigorous route needed to find the place in the middle of the casino. I'll recommend this place for a decently, delightful devouring during daddy's drinking day recovery.

    (4)

  • Xin Y.

    We went for brunch and there was a wait, but the host staff got us seated very quickly. Out group mostly had the fried chicken and one got the meatloaf sandwich. The fried chicken and waffles is a must, you could probably split it between 3-4 people. The flavors go together very well and the price is very reasonable. The meatloaf sandwich was outstanding. Our food did take a while to come out; however, it was appreciated that our server let us know ahead of time that it would be use everything was made from scratch and there were no heat lamps. Definitely a great place to go to nurse your hangover!

    (4)

  • Tish B.

    Me and Family visited here during memorial day week. Oh wow so much food and flavorful! The service was impeccable! We all enjoyed our meals very much. They are a must on my list my next trip to Vegas!

    (5)

  • Lisa A.

    Fantastic breakfast! Ordered the chicken and asparagus hash. Yummy. Big breakfast, good service. Get their early, because the line gets long. We were there for 7am and walked right in. My husband had the banana pancake, which is really too big for one person. I had to help! Best pancake ever :)

    (5)

  • Drea A.

    This place is always super crowded! They don't take reservations on the weekend and u have to call 24 hours in advance to make one during the week. A bunch of celebrities have been there and it's typically a 45 minute a wait kind of place.... Buuttt the food is worth it! Huge portions, really eclectic menu with fresh farmed fruits/veggies and meats. The service is slow and the staff at the hostess stand are not friendly sadly, maybe due to being Overwhlemed but that's def the downfall!!!!! Must try when in Vegas and had too many drinks the night before

    (4)

  • Norma C.

    This is the second time I visit this place and the quality of food was not the same as the first time. However, the plate presentation is still amazing!

    (3)

  • Tony H.

    Had to try the chicken and waffles because that's what people talk about. Impressed !! It's definently a shared meal unless your starving . Atmosphere is nice , waiters polite and sociable . Only knock I had was we were waiting on people from our party that was down stairs parking and they didn't sit us until everyone came . It's the policy . Must try tho when in Vegas .

    (4)

  • Alex G.

    Great food and excellent service!!! This place is a must-go for Las Vegas Breakfast. Try the chorizo hash and of course the chicken and waffles. There can be a wait but it's worth it.

    (5)

  • Nancy W.

    Amazing flavors and huge proportions! They just need to work on staffing better. Waited for 30+ minutes when there was clearly several empty tables. Our waiter was super friendly and gave great service!

    (4)

  • Amanda G.

    I wrote a review and then could log into my account for whatever reason 4 it to post. It been a week so some details are fuzzy. I was going to order something else and my server talked me into the sage chicken bend- omg!!! It's been a week ago tomorrow and I am wishing I had this right now. Sage isn't really my thing, nor is chipotle- everything about it was delish! I did have it with poached eggs on the side cuz I am not a big scrambled fan either. Our server, young guy with a unique name, he steered us all in the right direction!

    (5)

  • Courtney P.

    Love this place... you have to get the Chicken and Waffles. Yum!

    (5)

  • Mary F.

    The food was amazing! We had the salmon scramble, chicken Benedict, waffles and pancakes. Everything was fresh and delicious. Service was excellent! Good for kids too!

    (5)

  • Claire F.

    Hash House A Go Go? Portion Control A No No! Hash House A Go Go is famous for their massive portions and delicious sage chicken and waffles. This restaurant has been on my Vegas restaurant bucket-list for a couple trips already and only this most recent time visiting the City of Sin did I muster enough morning appetite to check this place out. Just a skip and a hop from the Flamingo Hotel where we were staying, Hash House is located in the Quad within the Linq Promenade. Unfortunately, we went at prime brunch hour (10:30 AM), so the wait was about 45 minutes. Not to worry, this is Vegas! We ended up just "waiting" at the bar downstairs... Once seated, we didn't even have to look at the menu to know what we wanted: mimosas and sage chicken & waffles, please! The mimosas were weak and overpriced, but kept our morning fun going. And the chicken and waffles still haunt me in my dreams! Waffles crispy on the outside, soft and light on the inside, topped with a mountain of sauteed onions and crispy fried chicken, juicy in each bite, and slathered with gooey delicious maple syrup. And the portions? HUGE. My friend and I split a plate, had leftovers, and were still beyond stuffed! Granted, this was my first time trying a chicken & waffles dish, but Hash House A Go Go definitely set the bar high! Open 24/7, maybe I'll try an off-peak hour next time!

    (4)

  • Shelby P.

    We loved this place, and actually ate there twice during our 5 day vacation in Vegas. We went once at brunch. The wait was suppose to be about 20 min, but we got a table after about 10 m. The second time we went was about 3am so we were seated immediately. The food was amazing (large portions) and the service was quick. This will definitely be going on my go-to list for Vegas vacations.

    (5)

  • Allison J.

    Usually, there is a wait....don't let that scare you! Portions are large, food is fresh, service is prompt....bloody Mary's are sooooo good!!!!

    (5)

  • Marylynn N.

    I had their Griddle French toast with banana! It was soo good! It has a whole fried banana on top! It came with three giant French toast! It also had pecans on top. Def recommend trying these out! One of the best French toast I've ever had! I didn't finish it all because it was so much food!!

    (5)

  • T M.

    I was excited to try the Sage Chicken & Waffles but I couldn't justify ordering such a ridiculous amount of food. I wasn't in the mood for a burger but opted for the Baby Burger thinking it was a more appropriate amount of food. That wasn't the case. It was also served dry. I wanted to order the same breakfast potatoes with my burger that my friend ordered with her meal but was told I couldn't. I settled for bacon & cheese mashed potatoes instead. We wanted bloody beers but were told we couldn't get those either. Strange because they serve both beer and Bloody Mary's. Our server came off as friendly but then seemed somewhat annoyed and put out when I asked her questions. Also strange since she said we were her first customers of the day. Overall, I might go back. But only if I was sharing a meal with at least 1 more person because the meal sizes were just too enormous. A fresh baked biscuit with butter & their fresh strawberry jam with a cup of coffee would've been a better choice.

    (3)

  • Brande M.

    There were a few things on my "Vegas" bucket list, and this was one of them. I was so excited...so it may boil down to I had a HIGH expectation. And truly, I vacillated between a 3 and 4* 1) There is always and hour or more wait, and there are no light up thingies to let you know - so you either go and make the res, then gamble and come back - or you sit outside on your phone in the wait area. 2) The food is touted on Man v. Food (the special I chose), New York Times, and ABC's Nightline - but I think everyone brings their A-game for those folks...know whatta I mean? 3) It's pretty small - hence the wait. I ordered the Andy's Sage Chicken Benedict style: layered: red skin mashed potatoes, a large split homemade biscuit, soft style scrambled eggs, bacon, a chicken fried chicken breast (Andy Sage style), fresh spinach, tomatoes, and topped with mozzarella (mine was burnt), and chipotle sauce. What I learned is that you must cut through all the layers and attempt to form "the perfect bite." The first few of these were 1) unsuccessful 2) extremely delicious. At this point, it began to turn into a huge pile of chipotle sogged biscuit, through which you dig to find nuggets of chicken fried chicken, spinach, or bacon. (My suggestion is to make a dish with those three and keep the chipotle on the side). Within minutes of eating a little less than half, I was very ill. Now, this could ONLY be the food, and not the 17 or so vodka tonics from the night before...or the bloody mary I had while waiting. Be warned. My companions had various versions of: flank steak, chunk hash browns, various veggies, and biscuit - and it all looked really messy and unappealing. One friend had the BBLT (just add bacon to bacon), which comes on HUGE Texas toast, and she added a medium fried egg on the side. That looked really good. The service was outstanding and the time at the table, and getting out was pleasant, unrushed, and memorable (there were 7 of us). All in all, I'm so glad I had the experience, but I won't go through this kind of trouble for that kind of meal again.

    (3)

  • Denny T.

    Located inside the Quad or Old Imperial Palace or Future Linq. Second floor entrance off a set of elevators of its own near the center of the Casino. Tips: Come hungry and leave full as portions are country sized. Order a drink as the water is disgusting. Service and wait staff was friendly and not prompt. We arrived early and seated before the breakfast rush. Food order was taken. Drinks refills for water and coffee came upon requesting. Tried one of the skillets. Skillet was warm, moist, flavorful seasoned, and delicious. Toast was burnt. Dishes are accented with wheat, sage, or various farm fair. Presentation is something to enjoy in it's own. Coffee was decent not stellar. Overall three stars. Good food and drink presentation. Service quality was not great nor bad. Willing to come back with an appetite.

    (3)

  • Bruce L.

    The food at the Hash House A-Go-Go is amazing. We were served by Kristin. She was attentive and was just plain fun.

    (5)

  • Mark F.

    This was our first visit to Hash House a Go Go (HHAGG). We were in Las Vegas, and enjoyed a late brunch on a Tuesday. I had the Ham, Spinach and Cheddar scramble, and my wife had the Basic breakfast. The scramble was very good -- the spinach was not a bit slimy and the ham and cheese were excellent. Eggs were fluffy, and slightly moist. The crispy potatoes were exactly as advrrtised and really good. The biscuits were good, but very dry, and my wife's bacon was limp and very greasy. The restaurant could use a more acoustically responsive ceiling. This was one of the louder spaces we've encountered and it was a distraction. All-in-all, I gave our experience 3 stars, but the food and the value for money is actually about 4 and a half stars. We'll come back, and recommend this restaurant to others

    (3)

  • Emmajoy R.

    We had a group of 15 for dinner!! The service was great with good banter and very helpful staff. The meals are HUGEEEEEEEEEE I'm not exaggerating. HUGE! my husband and I shared the sage chicken benedict. We couldn't even finish it. It was super tasty though! And it was so good even though we were stuffed we kept eating it. Highly recommend the cheese mash.... Holy crap it's good. The meatballs are sooooo flavourful. But if you want to challenge your friend to something they could never finish (like we did for a laugh) the chicken and waffles are soooooooooooo big. God bless him he tried.... poor kid didn't stand a chance. All in all it is reasonably priced. Every meal I saw could of easily been shared with 2 if not 3 people. Service with a smile. Good location in the quad hotel.

    (4)

  • Kendal H.

    Wait time was about 20 minutes. 15 mins shorter than what we were told so that's a plus. Seated & food came out promptly so another plus. Ordered the infamous chicken and waffles (a man vs food fav). Didn't really like it tho. I won't say that it's nasty but I just think it's a preferential taste. I didn't like the taste of the chicken which was kinda soggy & the skin was just falling off. It also had no flavor to me. The waffles tasted kind of weird too. Idk, just didn't work for me. I should've gotten something else. The presentation was great though. And they give you a BUNCH of food. You probably won't eat all your food in one siting. So that's a plus. Not saying you want like the chicken & waffles tho, I just didn't like it.

    (4)

  • Kitty K.

    This restaurant is located on the 2nd floor of The Quad. They're open 24hrs so if it's late in the night, this is one of the options you have. Decor is rustic with a lot of farming decorations. Our Order: Andy's Sage Fried Chicken Benedict: ($16.99) sage fried chicken w/ fresh spinach, hardwood smoked bacon, market tomato, griddled Mozzarella, chipotle cream and scrambled Eggs served on a fresh split biscuit with griddled mashed potatoes Andy's Sage Fried Chicken & Bacon Waffle Tower: ($17.50) Sage Fried Chicken stacked w/ bacon waffle, hot maple caramel reduction and crowned with fried leeks Kiwi Watermelon Lemonade: $5.50 Iced Pistachio Mocha: $6.99 WARNING: Portions here are HUGE!! It wasn't on Man vs. Food for a reason! I totally forgot how large the dishes are here and ordered too much as we were starving. First thing that came out of my mouth as it was placed in front of us, "OMG. What did we just do?!" As we were trying to tackle the dishes, we were watching other tables make the same mistake as we did and to hear their gasps were hilarious. We and most of the tables around us had to take the remainder of our orders to go. You have been warned! I wasn't a fan of the fried chicken that they're so famous for as I didn't really taste the sage and the batter was really thick. Since the chicken is covered in sauces, it's not going to be crispy so it's basically a bunch of mush when you dig into it. I had ordered the Waffle Tower and was surprised that the bacon was actually INSIDE the waffle! I thought it would be layered between the waffles or bits sprinkled around.. but nope! Very nicely toasted so it had the slight crunch that I enjoy in my waffles (but still soft and airy on the inside). I also liked the biscuit in the Chicken Benedict as it was quite flavorful, soft, and slightly crumbly. Both dishes were merely ok in their entirety though. In the Iced Pistachio Mocha, you're able to taste the pistachio but since I love the flavor, I would've liked it if it was stronger. It's mostly a sweet drink though so wouldn't say it's strong in the caffeine department. What I'd definitely would come back for is the Kiwi Watermelon Lemonade. It's so refreshing and sounds like a weird combination, but it's so good! I had the non-alcoholic version but next time I'll try their alcoholic one (if it's not too early in the day though). The waitress that assisted us was cheery and friendly. We came here on a Friday afternoon around 2PM so it wasn't very crowded. Fairly easy to flag someone down when we needed something. Having tried their famous dishes, I wouldn't order them again as there are so many other options to try. Hopefully I'll remember to share a dish the next time I come though!

    (4)

  • Yanakon D.

    Most tourists decide where to eat because people rave about it on Yelp, and so did we. The food portion is huge! and the decoration is awesome, but I'd focus more on the taste. I think what I ordered is HH original benedict, I know the waitress already told me it is different from the usual benedict because they use tomato sauce instead of hollandaise sauce and I still wanted to try. I don't know what is wrong but they just don't seem right for me. The mashed potato was tasteless and didn't go well with the only sour tomato sauce, so as the biscuit. I expected more balanced flavor from the signature dish that represents the restaurant. My brother ordered corn hash beef with scrambled egg and said it's just bland and nothing special but the size.

    (3)

  • Melissa E.

    We eat here every time I get my oil changed at Lexus, which is right next door. The food is legit delicious, but the portion sizes are out of control. It almost takes away from the fact the food is high quality and inspired, and turns the experience a little gimmicky for my taste....however...if you take a friend, and agree on an entree to share (which might not be easy as the whole menu sound yummy) the portions seem more manageable and you can focus on the quality of the food, which is on point, versus the mammoth quantity.

    (4)

  • su h.

    Went here based on previous reviews. Thank goodness we did. The food was amazing and the portion sizes were ridiculously large. We went in for an early dinner and was pleasantly surprised that the restaurant was fairly empty, however, it was midweek so we weren't concerned. We were a group of 7 and we each chose different entrees. Each were excellent choices. The only downside was the absence of a restroom. The restaurant is located upstairs from the casino at The Quad, even though the restroom is a short trip down the escalator it is still a bit inconvenient. I wish The Quad would've considered a small restroom for patrons. Nevertheless, that will not hinder me from returning!

    (4)

  • Jenny L.

    If you want to gorge yourself on a shitton of food, then this HHAGG is your place. Located inside a maze of a hotel (I'll give them the fact that they're remodeling) we are seated in a strange room of booths. The interior is dim and uninviting. Our waiter was alright, but seemed a bit frazzled. He kept repeating the items I was ordering with different names than what I was reading off the menu. He also gave an air of irritation because I was just listing off the orders for everyone at the table. This place is the perfect example of quantity over quality. Although the food wasn't bad, it wasn't stellar and definitely not food that I'd recommend to others or return for. Sometimes having two huge heaping mounds of smoked salmon on giant biscuits and mashed potatoes is just TOO much. Even when shared amongst two people. The sage fried chicken was moist, but lacking in flavor. There was nothing special about the dish. I didn't taste any sage, the syrup was regular ole maple syrup. The style of hash was boring. Shredded dry meat. Potato cubes. It didn't hit the spot at all. And the gigantic looming biscuit was dry and brittle and really just a sponge to soak up any grease. For our party of 7, we were seated within 10 minutes on a Saturday morning around 9am. Maybe other locations in the chain are better, but this one I will not be returning to.

    (2)

  • Albert V.

    Before I get to how good the food was, the service here is super friendly! Now onto the food, I got the pub crawl sandwich and I didnt expect it to be that big of a portion! So its totally worth the price. I got the mashed potatoes with cheese and bacon on it as the side order and it was probably the best I've ever had! Oh gawd!

    (5)

  • Melissa D.

    Definitely the place to go for breakfast when in Vegas. Portion sizes are huge. Shared the Andy's Sage Fried Chicken and still we had left overs. We both ordered OJ and we could have shared those as well. Biscuits with the meal were really good as well as the crust on the chicken! Based on other reviews will have to go back and try the chicken and waffles.

    (5)

  • Magic M.

    OMG food orgasm. Portions are completely huge. 4 of us couldn't finish 3 plates. Maple brown sugar banana pancake is fantastic, and about the size of a medium pizza. Big and fluffy, sweet enough that you don't need syrup. There was a skillet of chorizo hash that I am told was really good but I didn't try it. The sage chicken benedict was unreal. Huge. Comes with a steak knife and sprig of rosemary sticking out of it. It's not just an eggs benedict with some fried chicken in it. It's like 5 muffins with mashed potatoes, fried chicken, tomato, covered in a chipotle cream sauce and more. It was amazing! I can imagine the chicken & waffles plate is just as wonderful, from what I saw. The employees are fun and funny and crazy. Very hip, all have mohawks or tattoos or piercings or some sort of attention-grabber. Very cool people :) They made it even more fun!

    (5)

  • Nora V.

    Had this place bookmarked for what seems like forever. Finally made it. the wait time was 30-45 minutes & the line was deep (this was at on off peak traditionally speaking time of day). Then we heard sweet music to our ears. Over the loud speaker an angel said "there is seating available immediately at bar". Well not only did we not know there was a bar let alone seating. So we hauled ass over there & were in & out in less than 60 minutes. We shared as the portions are Ginormous. We saw lots of people with to go boxes but those are cumbersome unless you're staying at the hotel. We had the BLT Bloody Mary with pepper infused vodka (so good), house Mimosa (good) & hash with corned beef (also very good). A little on the cooler side to my liking for a plate of pots & hash but what are you gonna do? The BLT Bloody Mary was enough to die for & so cute. It was served with a BLT. As in like actually a BLT. 2 pieces of bacon, toast (hard toasted, dip it in drink) & lettuce on it. Can't wait to go back & try the Rosemary Fried Chicken & Waffles. Yup, that sh** had my name all over it. Hubs not a fan of the chicken & waffle. But I still gotta love him! I'll just have to beg him to suck it up.

    (4)

  • Emily B.

    One of my favorite restaurants in Vegas. Portions are out of control, but you're in Vegas, go big or go home. We always get the chicken and waffles and then we always try something else. This latest time I got the Boston Scramble. I would recommend they put this on the regular menu. Delicious!! I would HIGHLY recommend has house to anyone looking for a unique dining experience in Vegas. ;-)

    (5)

  • Kaila W.

    Was told by many to try hash house. Walked into the restuarant. I wasn't that impressed thought it just looked like any other place. But it didn't dissappoint. Awesome bloody mary & the vanilla dipped french toast wow I need to figure out how to make it this good at home. Tried a bite of my friend's waffles & fried chicken mind blowing. If your are ever near one it's worth it.

    (4)

  • Michelle H.

    It's busy but very well organized. Be patient and you will be rewarded! Service is great and the food is unlike anything I've had before (in a very good way).

    (5)

  • Ashlee P.

    I am a definite foodie. This is one of the best places I have been to for brunch. The Chorizo hash is some of the best Choriozo I have ever tasted the fact that there is jalapenos cooked into the hash and they serve it with potatoes and just a side note that you can request a tortilla in place of the biscuits. The drink with the watermelon is delicious as well as the drink that is like a mimosa but better. The only reason I gave it a 4 star rating versus a 5 star rating is because we had a 2 1/2 hour wait. while they were letting other groups in we continued to wait.

    (4)

  • Ashveen S.

    We have heard so much about Hash House so we wanted to give it a try on our last morning in Vegas. It's located at The Quad with free valet and he warned us there would be a wait. There was a wait of about 45 minutes, but luckily we were able to go downstairs and gamble while we waited. I got the famous sage fried chicken beni and my husband got the chicken scramble. Both were huge and great! We had so much food left over - enough for 3 more meals. I also got the smores mocha which was amazing!! So glad we cam here.

    (5)

  • Jesse G.

    OMG ! This place was the shit ! Got recommended by a friend , and im glad we went ! I had the steak and eggs ! Didn't leave anything in the plate ! My friend ordered chicken & waffles and I even got try some of his plate . The waffles had cooked bacon on the inside ! The only thing that I didn't like was the 1hr wait . But after we ate we were glad we waited !

    (5)

  • Anastasia B.

    Located inside the Quad Hotel, it can be a little difficult to find, but it is so worth the search. After hearing that the portions here were pretty generous, we were hesitant about whether to order two separate dishes or split one between the two of us. We ended up ordering Andy's Sage Fried Chicken ($14.99), a plate that contained all of the food groups I can think of. A delicious concoction of crispy, double-fried chicken with their delicious hash browns, a kick of chipotle with a biscuit, this plate can be easily shared by a very hungry couple. The service was fantastic - our server Billy was sincere, funny and attentive, showing us what true American hospitality is about. I highly recommended this gem of a brunch spot if you're in Vegas - skip the pricey hotel buffet and get a fresh and delicious dish here. The coffee is small at $3 here, but it's super fresh with bottomless refills.

    (5)

  • Staci S.

    This place was good. Defiantly could share food. The wait for our food was a bit long.

    (3)

  • Kevin R.

    This place was awesome. The portions are HUGE, i mean, enough for two people.

    (4)

  • Priya J.

    This place was a pleasant surprise! Hands down one of the best meals I had in Las Vegas. I ordered the s'mores mocha for my morning coffee and it was amazing. The chicken and waffles was delicious. The chicken was moist and the waffle was done to perfection. The portions are huge so it is best to split your meal with someone.

    (5)

  • Crystal G.

    We arrived around 9 am with a 15 min wait, the service is slow however it is we'll worth the wait. We ordered the tractor combo which is a great amount of food, the Waffles are large and fluffy, the eggs and potatoes are plentiful, however, the fried chicken and mashed potatoes are the speciality. I would highly recommend at least one person in our party to order those items!! It's a must Go Go !!

    (4)

  • Helen L.

    Bring your appetite because you will definitely need it if you come here. I ordered a salad and the chicken and waffles. The salad was overly drenched in dressing. Ask for the dressing on the side if you don't like your lettuce soggy. The biscuits were good. They were covered in honey butter and were the size of my fist. But....I'll admit they are nothing compared to the biscuits at Sweet Cheeks Q in Boston. By the the time I got through the salad and half of the biscuit the chicken and waffles was served. Holy... The waffles are made with bacon inside! Um, who was the genius who thought of that? This portion washuge and could definitely feed 2 people. Overall it was a decent meal and I had plenty of leftovers.

    (3)

  • Angie O.

    I was super excited to try Hash House A Go Go. We had heard it was good for brunch and really good food. However we were turned off almost immediately. It is very difficult to find if you are just using a map app... we walked around for a good 20 mins before discovering it is inside the Quad, past some interior construction, and on the 2nd floor. When we finally got up to the restaurant, there were people everywhere waiting to be seated. There was no rhyme or reason to the wait area and it was difficult to find the host/hostess station. We inquired as to the wait (we were not greeted or anything) and the host didn't even look up and told us 25-40 minutes. He did not inform us of any drink specials we could have enjoyed while we waited - although I did see a sign on our way down the escalator. The lack of acknowledgment and enthusiasm made our decision easy: to see food elsewhere. Perhaps I will try this spot on my next trip to Vegas.

    (2)

  • Jacqueline C.

    I had been dying to try this place after seeing pictures of the chicken and waffles circulating around the web. I mean who wouldn't want to try a chicken and waffle tower? i came here with a group of 4 and the wait was exceptionally long, which is something that should be expected when you are going to one of the most rated restaurants in Vegas. After standing for a near 45 minutes I could feel my stomach screaming at me from the Fat Tuesday indulgence I had the night before and from the teasing stench of crispy fried goodness. The waiter warned us that the chicken and waffles are best shared because of the sheer size of the dish. Boy was the waiter right. Not only was this the largest chicken and waffles I have ever seen but it was also the most delicious fried greasy bird that I have ever had. It was crispy, sweet and savory all at once. I would definitely come back to this place but next time I will make sure to come at an odd hour so I don't have to torture myself with the long wait.

    (5)

  • Michael B.

    Went here for breakfast not quite knowing what to expect. Well, I can honestly say that my expectations were not only met, but exceeded! Girlfriend and I looked around at all the other tables around us, and noticed that the portions were huge, so we decided to split the chicken and waffles. It was absolutely amazing, and I wasn't quite sure that I was going to enjoy it, considering that chicken and waffles is a southern thing and I'm from the Midwest. The chicken was tender and the waffles were stuffed with bacon! How can you go wrong with that?! We both ordered OJ to drink, and it tasted as if it had just been squeezed! The atmosphere in the restaurant takes on a farm theme, and it is very fitting, The decor, the fixtures, the tables, it all goes together very well. The prices are a little steep (the OJ was $7 per glass!) but hey, it's Vegas. You have to expect to pay more.

    (5)

  • Alfonso G.

    Great food and huge portions. I will definitely recommend this place to anyone visiting Las Vegas. The breakfast is amazing. The orange juice also taste great. The server we had was really nice and made great recommendations about what to taste in the menu. The meals can be shared by two, unless your really hungry!!! I recommend the chorizo plate!!!

    (5)

  • L V.

    later at night while craving breakfast food we discovered this place down the strip. whats good was the immediate seating, the fast service, and huge portions! the server was nice and made sure he kept checking up on us too. all of our portions were huge so we all took half of our entrees home. the only negative though, was later when i got to the hotel and wanted to eat the other half- i discovered one strip of bacon only half-cooked.

    (3)

  • Brandon W.

    One word- Awesome!!! The food was on point! The proportions...well let's just say that I 100% guarantee that you will not leave dissatisfied or hungry in any way. I felt like a glutton and loved it!! Merica!! Service was decent- not award winning but not bad. Overall I left this place as a happy camper in a food coma.

    (4)

  • Cynthia S.

    Bad location the garnish ruins the meal there's no restrooms inside the restaurant Great music and fun environment AMAZING BLOODY MARY'S BUT THE OVERALL EXPERIENCE SUCks bC OF THE LOCATION I would not go back

    (3)

  • Brittney H.

    Every time I visit Las Vegas I always make sure to make a special trip here. Absolutely love this place. This is great for the person who loves breakfast food no matter what time of a day it is. The Corn Beef and Hash is my all time favorite. They give you a large portion of corn beef with potatoes two eggs (style of your choosing) and a biscuit. The corn beef is never extremely greasy the way a lot of other places make theirs. It's always delicious. Another one of my favorites is the banana pancake. It's a giant pancake with bananas cooked into it as a posed to just sitting on top. Also very delicious and a great size for sharing. My only negative is that during some parts of the day there is a long wait and the last time I went two employees were arguing in from of the hostess station (a little unprofessional). But these has never stopped me from going. I would suggest going very early in the morning or late at night for their late night menu. I always have a positive experience when coming here. Highly recommend this place!!!

    (5)

  • Sharon S.

    Ok, so we went here on the recommendation of a travel website. Everyone raved about the large portions of good food. Well, they got the large portions right. If you like huge amounts of greasy, heavy food this is the place for you. My hubby and I like quality over quantity, so not really a good fit for us. Even the mimosas were not good. Add to that the fact that the waitress was almost non existent and we will not be back.

    (2)

  • Samantha P.

    Previous reviewers are all correct on the portions, they are GIANT, too big. Most people in Vegas are at a hotel and not taking home leftovers so alot of food is going to waste. They could serve half portion sizes and charge slightly less and probably make more money without all the waste. That to say, the food, although excessive, was AWESOME!!! I will definitely be going back to this joint. I got the Farmhouse Scramble with bacon and avocado with the potato smashers and a side of gravy to eat with my biscuit. Absolutely delicious. Eggs were the right texture, not too soft but not overcooked, gravy was thick and good flavor, biscuit was perfect, potatoes were pretty much mashed potatoes so if you don't want those for breakfast, don't get them, but I loved them just fine. Went great with my bowl of gravy :) Boyfriend got the french toast and he was equally pleased with his meal. Only small complaint is there was an hour wait, not a big deal, we expected a wait, so we went down and played at a $5 blackjack table right next to the restaurant. They told us to come check back in 30 minutes just in case and when we did were told to come back in 20 minutes. We went back in 20 minutes and they said our table had been ready for 15 minutes. They could invest in the buzzers to let people know when their table is ready so you can enjoy the casino while waiting without having to go back repeatedly and missing being called. We were starving and would have been happy to eat 15 minutes earlier and would have lost less money waiting... Regardless, highly recommend!!!!

    (5)

  • Lj N.

    People reviewing this place are drunk. The one thing that can be said is that the portions are big. That's it. Service is terrible and is VERY slow. The signature dish of chicken and waffles was TERRIBLE. The chicken is so dry and bland that you literally have to drink water just to wash it down. It was honestly one of the worst breakfasts that I have ever paid for. Breakfast is one of the most difficult meals to screw up, but these guys managed to do it.

    (1)

  • Elaine C.

    Huge portions for a good price! :) Ordered the chicken and waffles, as well as the salmon benedict. The food came pretty fast and the presentation was so pretty. Four girls shared two large orders and it was good to fill us all up :) WIll be back to check out other items off their menu.

    (4)

  • Barbara B.

    Got the Sage Fried Chicken Benedict, which was highly recommended here on Yelp and was featured on Man vs. Food and boy it did not fail to deliver! Soo delicious - wish I could have eaten it all, but sadly there was just so much food and there was no fridge or microwave in our hotel. :( The giant serving comes with a huge piece of fried chicken breast with egg, tomato, bacon, spinach, and mashed potatoes all topped with a slightly spicy house bechamel sauce. If you get it to go, the sauce comes on the side, which is a nice touch and allowed me to adjust the amount of sauce I wanted (so you might want to ask for it on the side as well judging by how much sauce comes on it otherwise). The only thing I wish was that sage flavor on the chicken came through a little more. Not too pricey given the portion size. I came here around 7 am on a Saturday so it was not very full (there were maybe 4 parties are so sitting). My take out order came out in less than 10 minutes, which was certainly impressive. The restaurant is pretty small overall though so I can see how it gets insanely packed. My advice, come early. You won't regret it.

    (5)

  • Katree N.

    The wait is crazy here so don't go if you want a quick meal or arrive hungry! Go early or else you'll wait for at least an hr! Food is made to order so that's another 15-30 mins wait. With that said, I really enjoyed the food here, the portions are huge, sharing food is highly recommended. Got the The Tractor Driver Combo with French Toast and it was delicious. I would highly recommend this place if you have the time. Parking: Parking lot is free but it's a maze to find the entrance.

    (4)

  • Joi R.

    Thought the food was good! I got a flapjack and hubby got the chicken and waffles. He felt bad about not being able to eat it all because he thought that it was so good, but portion size was crazy (couldn't finish mine either). Our waiter could've been more attentive but otherwise good experience. Would eat here again.

    (3)

  • Alicia C.

    Love this place.i First went to San Diego then when I found out there was one in vegas well here I go. Always a line. Bar is small but we always try to get in and dine at the bar. Don't miss out.

    (4)

  • Megan C.

    First time here. Sooooooo good! I had the famous chicken and waffles. The chicken was so crispy and flavored well. The sage really stood out and I luved it. While I was working my way through the waffles I discovered bacon inside them. How great is that! The portion was so big I was able to take the leftovers home and eat them for dinner and breakfast the next day. I also had the old school hot chocolate. Delicious! A must stop.

    (5)

  • Vanessa D.

    Came here for breakfast and I loved it ! Was seated right away and the servers were quick! Definitely suggest this place to anyone who visits Vegas ! For breakfast lunch and dinner !:) there not stingy with their food like other places . There huge meals for a great price and it's yummy!

    (5)

  • Diana S.

    You definitely need to order the chicken ceaser salad! It's beyond flavorful and delicious! Also, they serve very large portions!

    (5)

  • Emily C.

    Large portion of disgusting food. Pancake was bigger than my face but not fluffy at all. I'm really not into large quantity of food that lacks in quality.

    (1)

  • Jessi L.

    This place is pretty good. The food amount was overwelmingly hugee!!!! I highly doubt that most people can finish their food. The wait was about 1 hour to 1 hour and 30 mins.. but felt shorter because they were calling names pretty fast and often.. sucks to go when you are really hungry cause you have to wait and there is also cooking time so by the time my food came out i wasnt hungry as i waa before :( but all in all everything was good and our server was also good. Very friendly and checked up on us often. :)

    (5)

  • Bethany J.

    All of my excitement about Hash House was unwarranted. After a 45 minute wait, we ordered our food immediately because my husband had a poker tournament to make. Despite ordering right away and informing our waiter of our slight time crunch, my husband's food came in 45 minutes and mine in 55 minutes. By the time my food came, my hubby had to leave to make the tournament he signed up for... I ate my chicken and waffles alone. (To be fair, we probably should have known better than to come somewhere like this with a schedule to keep.) In a nutshell, my problems with HH: 1) Average food. Chicken and waffles and corned beef were good but not great. Expensive for average food. 2) Poor customer service. Lots of staff running everywhere with little getting accomplished. While we were waiting, I was at the front bar to order a drink and had to interrupt a lipstick application gossip fest among the front staff to ask where the bartender had gone. Our waiter came by 3x to tell us our food was coming and it was still 15 minutes until the first dish came out. When I voiced my frustration about the wait for our food, it barely registered. No offer to make our experience better. Only a sheepish apology as our server ran off to run my credit card. It must be nice to give terrible service and still have a crowded restaurant and celebrity guests. My advice, don't waste your time. Take your business somewhere that will appreciate your presence.

    (1)

  • Kristen F.

    Came here around 9 o'clock on a Saturday night. Wasn't too busy. The good was delicious! Bought the chicken and waffles. The plates are so big two people can share an entree. The only reason it got 3 stars was the service. We were on a double date and the other couple got their food first and they were almost finished eating by the time our food came out. It literally took an extra 15 minutes before we could eat. Now of course we weren't mad at our friends for eating, but seriously us having to watch our friends eat sucks and is bad form. We did some light complaining to the waiter and he didn't even act like he cared. I would probably try this again though because it was only my first time and you can't always hold it against a restaurant for one instance of employee slack. So hopefully my next visit will be better.

    (3)

  • Adele F.

    Leave it to me to visit a famous brunch place like Hash House A Go Go and, amidst all the scrumptiously savory options, opt for... Oatmeal. Dude, it's Vegas. More specifically, it was EDC. Salt retains water and makes you bloat. Look it up if you don't believe me. $8.75 for a huge bowl of STEEL-CUT OATMEAL topped with mixed fresh fruit (bananas, oranges, strawberries, watermelon, blackberries, blueberries), brown sugar, and milk, with soy milk substitute for $0.50 ( yelp.com/biz_photos/hash… ). Though this menu item won't give your taste buds a wild time (don't worry, that's what the rest of Vegas is for), the portion is huge--'Murica size huge--and filling. You probs won't finish it all. But serious kudos if you do manage to finish it all in one sitting because it's a ton of oatmeal. Literally. But really, what better to feed me than oatmeal for EDC ;)

    (4)

  • Patty L.

    The sole reason we went here was because of the man vs. food coverage of the fried chicken waffle. It is tucked in the middle of the casino, but you see it clearly marked on the escalator going up. The line was out the door even when it was only 11:30am. Wanting a quick brunch, we toiled around for 30min before been called. I was actually surprised that I did not see more people ordered the fried chicken waffle, but when ours arrived, people were asking to take pictures of our food. It was HUGE. Good thing we only ordered the fried chicken waffle between the two of us or we'd be lugging doggie bags with us for rest of the afternoon. Great place to take people who haven't been.

    (4)

  • Andrea M.

    HUGE portions and the wait was ridiculous but the foo dis made to order so you can't go wrong there. Had the Man vs Food plate & it was great!

    (4)

  • Double S.

    Everyone is right on with 4 stars. We had the Meatloaf (shared...it is HUGE) and it was good. Added a couple of eggs and it was perfect. I am not a big "star effer" but HHAGG is. Pics with signatures everywhere (this is vegas, it doesn't surprise me that movie stars have to eat somewhere) slammed into your face. That is the -1 star. Some people I bet enjoy this but really....WHO CARES?

    (4)

  • Kaysi B.

    This was a great place to eat! I had the meatloaf sandwich and it was amazing! I've never had a meatloaf sandwich before and this was yummy!!! The service was great, the wait was not to long, but worth it, and it was delicious! A must go when in Vegas!!

    (5)

  • Jasmone H.

    Country style! Good food...

    (4)

  • Jared N.

    Great food and drinks....everything is massive! They are the room service for the hotel as well. The BBBBLT was perfect for refueling around 10PM.

    (4)

  • Albert G.

    This place has gained so much Popularity that we felt guilty for not trying, so we made the reservation the day before and showed up on time. The place was packed but they sat us down in less then five minutes, great deal. First thing I noticed is that the music is too loud and everyone is screaming around you to carry a normal conversation. We ordered almost right away and then it took 45 minutes to get the food. The portions were huge, even the kids menu items. Taste wise, everything was solid 3 stars but value is 5. You could actually share a meal with another person and both be satisfied. My honest opinion, a lot of hype not enough substance. Another 45 minutes here and the noise would have driven me crazy. See pics for the dishes we ordered.

    (3)

  • Jessica W.

    I've always loved hash house, great food and bloody Mary's. However last night watching the beyond poor customer service was sad. A young lady walked in very intoxicated ordered then passed out w/ her head on the table. No one tried to wake her get her water, make sure she was ok, or get her out. the waiter dropped off her food w/o saying a word, countless wait staff walked by her as she slept for 45 minutes before a manager came out, he tried to wake her then just left.. Customers were asking if she was ok if she needed help. Finally after almost an hour the young lady embarrassed got up and left. I asked the hostess what there policy was for leaving people like that she just shrugged and walked off. Yes we're in Vegas and yes she was drunk but who's to say she didn't have a medical condition?? Also it's sad that customers were more concerned about her safety then the people who worked there.

    (1)

  • jNYCE R.

    The portions are huge! Make sure you bring your appetite!

    (4)

  • Jenn E.

    Was looking to grab a bite before I had to leave Vegas. I was staying at The Linq so decided to check out Hash House. I was single so opted to sit at the counter. I was greeted twice by friendly staff. It didn't seem to busy, so my order was taken right away. I ordered the BBBLT. if you like bacon (obviously I do) you will love this. The portion was huge! I couldn't finish it all. My only complaint is the bread/toast was super greasy. Combined with the bacon was a little too much. But all in all, it was delicious and service was wonderful. I wouldn't recommend it if you have a small appetite. Portions are very generous!

    (4)

  • Abbie S.

    It took a long time to get our food, so our friend passed out at that table. But that just added to our fun at 3am. Once the food got there it was well worth the wait. The Chicken and Waffles are legit. We shared one order with 4 and there was plenty to go around. The gravy makes this dish. I think this meal is the perfect late night drunk food. No hangover the next morning - so that's a win.

    (4)

  • Thomas L.

    I have eaten at Hash House several times, including the one in San Diego and the one off the strip. I would say this one was really disappointing compared to them. Something about this location, didn't have the feel of a true Hash House a go go. It felt like I was in a old fashion diner and the food didn't quite taste the same. The service was good, no complains there, it was the food that was the true let down. We ordered the Sages Fried Chicken with waffles and biscuits and gravy. Both dishes were just average. The chicken was a little dry and the waffles were bland. The gravy for the biscuits didnt taste very good either. The portions were huge as expected, but we didn't eat half of our meals. The quality just didn't seem there either. Overall just a little disappointing, usually one of my favorite places to eat, just didn't deliver.

    (3)

  • Kate B.

    Wellllll, THIS PLACE IS NUTS. Seriously, those portion sizes? Phenomenal, massive, wasteful, absurd, delicious. I've been here a handful of times & have always ordered the same thing - the chicken & waffles, naturally. Actually, this seems not to be on their menu anymore, based on their website, which is devastating. I hope I'm wrong about it. Their sage-fried chicken is some of the crispiest, juiciest, most flavorful fried chicken I've ever had, & their servers have always been kind enough to let me order it with two boneless chicken breasts instead of a bone-in whatever-other-part they usually serve. The waffle is HUGE & fluffy, with bacon baked into it, right in the batter. Together, topped with real maple syrup, they are a symphony of deliciousness. No joke. No exaggeration. This was the first place I ever ate chicken & waffles, & it's basically ruined me on any other chicken & waffles forever. Atmosphere-wise, it feels like a standard Vegas place, fairly inelegant with that harsh Vegas lighting you get in all their hotel restaurants. It feels like, well, a chain - but it's so delicious that who even cares?

    (5)

  • Michelle M.

    This place is DELICIOUS! they're smart for being open 24/7 in Vegas. We went after the club at 4am lol. For being that early in the am it was kind of busy. But we got served pretty fast. The food was amazing! We got the truck driver pancake and split it bc it was ginormous. Affordable. Great service. Great for breakfast! They drinks are pretty delicious & unique as well. Good place for kids too.

    (5)

  • Monica F.

    Finally got to try the Food Network renowned Hash House A Go Go. We got here at around 8-ish on a Saturday morning; and the wait was already about 30mins. It's like... "c'mon people...aren't you all supposed to be dead tired on your beds from partying last night?" --No.. not the case.. apparently.. there are a lot of breakfast enthusiasts that actually do come on breakfast time (They do serve their menu all day...24/7 okay)... Cory and I got seated on a little booth by the bar on the left. Even my tall husband said the table was too high. Let's just say it wasn't too ergonomic for eating. Our server's name was: Sassy..... She got our drink orders and Cory and I already knew what our orders were even before being seated.. so we gave that to Sassy too.... What i like about Hash house is that... It doesn't have a cellphone network coverage for AT&T!!! And it didn't seem like they had wi-fi either. So pretty much all my check-ins and foodie Instagram photos had to wait.... But I liked how Cory and I got to spend the whole breakfast date...Phone less... How liberating. I was a bit on edge.. but it was awesome. We played with straw wrappers; we checked each other's noses for boogers... we made faces at each other. Yes.. lots of things you can do while waiting for your order. Anyway... My gigantic SAGE CHICKEN AND BACON WAFFLES walked over to the table (like seriously, it covered Sassy's head while she was walking towards our table).... and man was it seriously massive. My jaw dropped and I instantly gained 5 lbs after it was placed on our table. Let's just say that It was a different taste of Chicken and a different taste of Waffle. The chicken is deep fried and breaded but with a hint of herb. It lingered in aroma that at one point; i thought i was eating a grilled chicken breast. Ha! Not. The Bacon Waffle completely took me over the edge.They weren't little bits of bacon okay. There were huge pieces of bacon embedded in that waffle. The plate came with two JUMBO pieces of chicken; and 4 jumbo pieces of waffle. TOTALLY SHAREABLE. Cory got the SAGE CHICKEN BENEDICT.... Oh dear lord.. that hollandaise that covered the whole plate? it looked like it was whisked into butter submission goodness perfection. Rich.Good.. Yummy.. Fried Chicken yummy.. give it to me. I personally liked his better than mine. And once again.. TOTALLY SHAREABLE. Highly Recommend to those seeking comfort food that can compensate bad hangovers. I gave this 3 stars because I wasn't sure if i liked the taste of the food itself; or if i was just overwhelmed with their extraordinary way of plating. I mean.. my two chickens were atop each other on a stack of waffles secured with a huge steak knife. I'd have to give this another shot again and try simpler items on the menu to break down their food artistry and concentrate on their flavors. Both our orders plus a little banana Latte was close to $50.00++. So... it could get pricey for two people..

    (3)

  • Richard W.

    Out of all the places I visited at Vegas, THIS is the one that I can't WAIT to come back to. We were greeted warmly and waited for a half an hour for a spot. To be expected as this place was buzzing with hype. We marveled at the hostesses yelling voice as she called for party after party after party. We sat and the server was fun and spunky and had a slight twang. Loved it. We shares three plates for five grown ass men. We walked out full. The Benedict is to die for. I will be eating this every time I come back to Vegas. The other two dishes were great as well but just weren't as memorable as that Benedict. Something about that conglomeration of great foods with that chipotle sauce... Walked out extremely satisfied. I will definitely be back.

    (5)

  • Tinker B.

    Come here with an appetite because the portions of food are ginormous. It was a treat watching the food come out and watching the look on peoples faces. I would say that most of the dishes here can be split with a friend. My breakfast was pretty delicious. My friend ordered a chicken pot pie dish that came in a hat shaped cracker. It was oozing with a creamy gravy. It was very good. I did have to send my hash browns back because they were cold and bit soggy but then they just brought more and I had a ton more hash browns. They were much better HOT. The waiter was really passionate about the food and very nice. I saw drinks on the menu that I would have tried that were extremely pricey. There was a bloody Mary drink on the menu that comes with Bacon and it was like $15. I do not care if it had a souvenir glass I would never pay that much for that drink. I mean nothing that special about it. I think if you order a regular Bloody Mary and put your own piece of Bacon from breakfast you would have the same effect for half the price. :-) We did wait awhile as expected but it was worth the wait. I definitely recommend this place.

    (4)

  • Noah S.

    1 plate of anything here should be enough for 4 small people or 2 large people

    (5)

  • Kati R.

    The food rocked. I got the sage fried chicken eggs Benedict. It was enough to feed 2. My fiancé got the pecan banana French toast and it was great. Our server, Tony, was awesome. The food came quickly too. Def going back in a few days.

    (5)

  • Robert T.

    If a place can get by from being on a Food Network show alone, this is it. The signature chicken blows. Why? Because rosemary doesn't pair well with chicken. And it needs to be crispy, not soggy. Same goes for the "crispy" potatoes; soggsville. The bacon was as limp as Don Rickles's dick. Not sure what would have happened if asked for crispy. Also, way overpriced. $3 for a cup of coffee that tastes like it was filtered through the tighty whiteys you wore on the plane to Vegas? No thanks. Finally, they couldn't even manage to get the dishes out together for a party of two. Come on; that's just lazy.

    (1)

  • Sam A.

    Buttermilk biscuits are worth the trip

    (5)

  • Age C.

    First of all, THANK YOU to the person on here who gave the tip about sitting at the bar. We didn't have to wait at all so that as great! We enjoyed our breakfasts, I had eggs, bacon and a huge pancake, hubby had an enormous ham and cheese omelet. The only bummer was that they were out of the tea I wanted so I ordered coffee then found out they don't have non-dairy creamer, boo, what about lactose intolerant people? It was pricey ($40 for 2 of us for breakfast) but I would go back.

    (4)

  • V R.

    We had a party of 9 and rolled in about 4:30am. The waiter was okay, we all wanted coffee so he brought out 2 fresh pots for the table. I ordered the most simple thing on the menu: 2 egg breakfast w/biscuit, fruit and potatoes. The rest of the group split their large portion specialties like chicken and waffles, steak and eggs, and a double cheese burger - these portions are worthy of sharing and everyone was having a blast with the portions and presentation. for me: my eggs were ON POINT and the biscuit is up there with the best. My one food complaint: the potatoes on the other hand: dry and flavorless. I was bummed about this and took a star and a half for that. The waiter was just okay - another half star down. THe prices were good considering the large portions. Will def return to this and other HHGG locations - and next time I will try a gastro meal like my group had.

    (3)

  • Patty A.

    Oh the hype! The many celebrity endorsement pictures on the walls ! And then Oh The Fall :(. I have never before had such dry and overcooked food! Really?! I mean, how could they release that plate of food to the table? I ordered the "Salmon Scramble" (the Salmon hash dish) & my Son ordered the "Chicken scramble". BOTH dishes were dry, dry, dry and the potatoes were so overcooked they were almost black. Soooo disappointing! Food was also underseasoned. Our server was a nice fellow, transplanted from the east coast. I will not be returning to Hash House a Go Go. A waste of a LOT of money.

    (1)

  • Nancy C.

    This place is always on my list whenever I visit Vegas. The most amazing chicken and waffles ever. The portions are huge and very tasty. Each item can serve two if you're not a big portion eater. It was very busy with a 45 minute wait. The staff made sure to ask that I wait in their lobby as once the names are called the table can't be held for very long. They use a very loud microphone to call the waiting customers so I feel they do their due diligence in attending to the busy line of customers. My name was called within 20 minutes and I had a great experience once again.

    (5)

  • Hohan H.

    I know its gluttonous, but I love it!! Every trip to Vegas includes a FAT meal at Hash House! the first time at this location, I found for a Saturday morning the wait was less, I'm sure its because the place is gigantic, and locals aren't going to come to the strip if they can help it.

    (5)

  • Ilse B.

    First timer in Vegas and everyone raved about this place. Amazing food, friendly staff. Our waiter Toby was phenomenal!!! I'd recommend this place to everyone and I will definitely be back.

    (5)

  • Jolie D.

    Yuuuukkkkkkk. Just yuk. Who wants pancakes bigger than your head? Nope, not me. Who wants drunk people at literally every single table. Nope, not a chance. We sat down at 7am when it was still a little quiet. And the only redeeming experience was Bri, the server, who was very polite. Around 730, this idiot guest came in and started talking to all the people around us, including shouting, "what's up, fatty?!?" to this guy who had just sat down. The reason its getting 3 stars is because the TASTE of the food wasn't bad and the server was nice. But, Never Again.

    (3)

  • Lakara B.

    So, the service was AWESOME except....They didn't offer me a brunch menu, so I had no idea I could have gotten delicious breakfast food this evening. The food, not so awesome. At all. I ordered a cobb salad with cucumber ranch dressing. It was huge, but not so flavorful. I kept looking for salty bacon and distinct red onion, and somehow, it was just bland. The tomatoes were good. *shrug* The homemade biscuit was dense and insanely dry. Like, reminding us that we're in the middle of the desert and I'm desperately grasping the glass of water before my dried out throat shuts down on me. I wrapped most of the salad up to go (not that death biscuit) because it's HUGE as the menu suggests, and took a slice of cheesecake to go, too. That was also enormous, and freaking flavorless. Well, not completely lacking flavor... It... It tastes like cream cheese brulee. Yeah. Almost burnt cream cheese. Not a hint of vanilla or sugar. Like maybe the cook got distracted and forgot that they didn't put anything but cream cheese and butter in it? I seriously would be better off getting a bagel and spreading this on it. Worst cheesecake I've ever tasted. I'm absolutely heart-broken.

    (1)

  • Jorge M.

    There is nothing bad i can say about this place. The amount of food is incredible the quality is great and the twist on the classics are terrific. I had the man vs food sage chicken benedict. Friends had the chicken and waffle and the stuffed burger. Everyone enjoyed. If your not a big eater find someone you can share the dish with. Or you will be taking home food.

    (5)

  • Crystal N.

    This place serves pretty good food. Be prepared to wait a while for table. Unless you're a platinum total rewards member like myself. You can then skip to the front of the line. I was in Vegas for about 4 days and I came here 2 days in a row for brunch. There fried chicken is so moist and delicious. I also really enjoyed there pancakes. They are huge!!! Staff here are super friendly. Food does take a while to come out but I was prepared for that already after I read that at the bottom if the menu.

    (5)

  • Bonnie L.

    The food is a lot more beautiful than it actually tastes. I was sucked in by the succulent pictures. But the food was really just meh. Not bad price. Definitely large portion. But I think this place and the rest in this chain are over-hyped. If you're hungry though and want a big display of food, come here.

    (3)

  • Jay C.

    Hands down was one of the best chicken and waffle we ever had. A friend of ours recommended it to us and she forgot to mention that the serving was huge haha. I felt very disappointed with their shrimp appetizer. Way too over pricey. I believe it was 9.99 for 3 pieces of shrimp on a stick. Good selection of drinks and dessert tho.

    (4)

  • Kevin O.

    Pretty Good! wasn't "wowed" by the overall taste probably because of all the hype, but this place is legit! huge portions, fresh food! great place... a must in Vegas!

    (4)

  • Tracy D.

    Love this place! I always get the famous man versus food and chicken and waffle! The portions are huge! Great price.

    (5)

  • Clark R.

    Try the brown sugar banana pancakes they are awesome I loved this place amazingly large portions!

    (5)

  • Nick V.

    My girlfriend and I decided to try this place for the first time. We decided to split the chicken and waffles plate since the portions are soo large and let me tell you the. Chicken was sooo tender and the bacon waffles were so tasty too.There was lots of people waiting to get seated but it went really fast and the service was quick and friendly.We also tried the watermelon lemonade and its was very tasty and not too sweet! I highly recommend this place and cant wait to go back.

    (5)

  • Tanya C.

    If you are looking for ridiculous amounts of food to stuff your face, this is the place for you. Especially if you are hungover. This place is always packed. You give your name, wait an hour or more, sit down to eat. Your entire party must be there before they will seat you. If there's just a few of you, check out the bar to see if they have some empty seats. I've eaten here twice and both times I was completely shocked by the amount of food on my plate. The first time I ordered the pork tenderloin sandwich. The thing that came out was the size of the plate. Not an ordinary sized plate either. A freaking mammoth sized plate. The tiny bun that accompanied the pork was laughable. A knife and fork are required for eating this thing. The pork is covered in ketchup which was kind of odd for me. I ordered the Kokomo on my second visit. This is their version of a meatloaf sandwich with tomato and mozzarella. Again, the sandwich is huge. I was only able to eat about 2/3 of 1/2 of the sandwich. Stop by to get some good hangover food if you have the time to wait.

    (3)

  • Mansour A.

    Overrated. Long lines. Long wait. Shoddy service. Food wasn't properly made. Not satisfied. Manager was nice. One waiter forgot his name was great the other one wasn't. I really think people should think long and hard before waiting in that line for mediocre food and service. Had to return two dishes how bad the food was. This was on a Sunday afternoon.

    (1)

  • Evy G.

    Andys sage fried chicken was the best dish I've had in my entire life!! I'm happy to hear I have one close to home in Florida! Congratulations to Hash House to go go, for creating this amazing dish!

    (5)

  • Mar S.

    Huge portions and great presentation, but the food isn't very flavorful. Last time we went, we waited a lot longer than they originally told us. We noticed some people were being seated before us, even though they came way after us. After complaining, they sat us down. This was our second time here and I'm still not impressed. There are so many better breakfast places in vegas. This will be our last time.

    (3)

  • Angela D.

    I was about to turn around and take the escalator back down because of the god awful line that has formed on a Saturday morning, luckily my best friend is a platinum total rewards card holder and we didn't have to wait very long, food still took forever to come out, but we amused ourselves with silly conversations and the time flew by. Our waiter was great, he had a great sense of humor and knew how to calm the restless villagers. I was so hungry, I was about to eat my arm. Apparently when the food arrived, I just started shoveling my pie hole as fast as I could without saying a word, I was in the zone, enjoying my chicken & waffles. My friends were talking to me and I just kept ignoring them, no time to conversate, must eat everything off the plate, I did try but the portions were huge, I just couldn't finish it. We had a great breakfast, everyone seemed to enjoy themselves, I was so stuffed afterwards I had to go back to my hotel and take a nappy nap zzzZZZZZZZZZ

    (4)

  • Erin C.

    Maybe I ordered the wrong thing off the menu... Maybe they were just too slammed and couldn't do their best. I got the smoked salmon and cream cheese hash. The salmon was over cooked and it was very sweet. Didn't pair well with the potatoes, and the cream cheese was like an 8oz block cut into 3 pieces. It came with eggs and a biscuit but gravy is an extra $4. Our server offered us gravy and failed to let us know it would be extra. I also ordered a banana latte but it didn't have any banana flavor. I hate to send food back but it was 8.00 so I did and they just added more sugar, still no banana flavor. Our server was nice but the food was just okay. Maybe I'll give it another try when I'm in San Diego, but I'll be sticking to popular menu items.

    (2)

  • Tunicia W.

    First of all, I just don't see how my boyfriend lives in San Diego where the original Hash House started and has never been here. Shameful! So I have had this on my bookmark list for a while and made it a point to eat breakfast here no matter the circumstance. The wait was not very long; we waited like 20 minutes for a table. Our order was immediately taken. I already knew from the reviews and our friends' personal experiences that we should probably share a meal. So we decided on the famous chicken and waffles...boy oh boy was that the most delicious thing I have ever had!! There was BACON in the waffle and both aspects were cooked to perfection!! How sway?!?!?! The chicken was moist and flavorful..almost like they slow cooked it because it kind of fell apart as you cut it. So very good. This meal kept me full for the rest of the day. I will be back because I don't think any chicken and waffles I've had from ANYWHERE beats this!!

    (5)

  • Sandy B.

    Amazing breakfast! Quality food and the portions are huge. Very fast BLT bloody Mary.

    (5)

  • Michael P.

    I don't know what I can add to what's been said. Delicious food, in huge portions, in a clean and cheerful setting, with employees who appear to enjoy what they do. Reasonable prices. Long, long wait times to be seated, but they're honest with you up front with estimated wait times, and things move at a nice pace once you are seated. Five stars.

    (5)

  • Danielle S.

    First time eating at this place. Absolutely loved it. My friend and I shared to plates, and had enough for two or more meals left over. The portions are ridiculously big, and the food is delicious. Their famous Kokomo is worth trying!

    (5)

  • Brittany W.

    Just awesome. Huge amounts of food, great people working there, great people watching. Great drinks. While eating here I ordered the safe friend chicken Benedict. So good, it came with mashed potatoes, biscuits, bacon, eggs, friend chicken, tomato, and spinach. IT Was HUGE. next time I will get one and share. The boyfriend had their pancakes, which was ok. Dense and eggy. But there syrup was very good. This is a place you just need to try! Oh and the drinks were awesome too.

    (5)

  • Swedish Fish C.

    this place is disgusting. the food is gross - both in terms of how much they give you and how it tastes. the windowless interior adds nothing to the experience. I don't know why anyone would give this more than one star. i would like to give it negative stars if i could. it's a house of gross gluttony.

    (1)

  • David B.

    Delicious breakfast, original menu, fun ambiance. The downside was our long wait for a table (we were forewarned, therefore understandable), but then on top of that the 60 minute wait from sit down to receiving food. The latter was totally unacceptable, especially at breakfast.

    (2)

  • Mohamed O.

    Big portions (if you're sitting for 2 best to share), the only thing I couldn't get over was you couldn't get a side of hash browns. The place is named hash house.. Service was friendly, there was a half hour wait at about 11am to keep in mind. Had the chicken and waffles, everything cooked to perfection, chicken was juicy a bit more spice would have taken it over.

    (4)

  • Andi V.

    The food is quite delicious, and the portions are huge. The drinks are colorful and delicious. I would highly recommend. Only 4 stars though because of the hostess service. I came with a party of 8 and (not surprisingly) we had to wait. The hostess then gave our table to someone else and straight up lied to my face when I approached her about it. When she finally did sit us, she tried to separate my group into two separate tables. Our waitress was great though, and totally made up for it. She let us put the two tables together. When my food came out significantly later than the rest of my party's food... she comped me a drink.

    (4)

  • Scarlett H.

    This flap jack was soo good and also HUGE!! Service was friendly and it didn't take too long to get the food either. Will def go again!

    (5)

  • Kat J.

    Who doesn't love food that taste like its home cooked? Hash house has never disappointed. Their food is always delicious and it can't easily feed two people who want to share. If you get your own food, you will end up taking your food in a to go box. The price is fairly cheap for the amount of food you get. The only reasons they get 4 out of 5 stars is because they don't have the same menu as the hash house a go go in San Diego. If you are ever in the area you def have to go to the one in San Diego and get the turkey hash. You will not be disappointed!

    (4)

  • Yi-Kang H.

    Came here at 5am Sunday morning. I counted maybe 15 parties. I counted 5 servers. I've never worked in food service but 3 tables per server should count as easy, right? But for whatever reason, our server kept disappearing for long periods of time. During our meal, the server did swing by once to apologize and explained that they are very busy. Hmm, not very convincing with the majority of the tables empty. Two of us had burgers, which we both agreed tasted very, very bland. Needed ketchup for it to be edible but conveniently enough, the ketchup bottle at our table was completely empty. Since our waiter was nowhere to be seen, I had to go snatch a bottle from an empty table. For my order, I opted for a salad rather than the usual french fries. The server did not ask what dressing I would like, and the salad was given to me without dressing. When I realized this, the waiter had already disappeared and I was not given an opportunity to ask him for dressing until 30 minutes later. I asked for ranch but he gave me cucumber ranch. Whatever. Another friend had ordered the steak (cooked medium) and eggs special, the steak came out well done and very tough. In conclusion, bad service and bad food. This place should just close down.

    (1)

  • Stacie K.

    This place was very good and had good prices. You definitely have to try a flapjack. The price might seem a bit much for just a flapjack, but the portion size is huge and it is probably the best pancake I've had. My husband and I shared a brown sugar and banana flapjack and a hash and we had plenty to eat and even left overs.

    (4)

  • Tays T.

    Came by for brunch on a Friday morning and the wait was 45 minutes. Keep in mind they don't seat unless the entire party is present. Service was friendly, but the food did take another 45 minutes to arrive. I ordered the fried chicken, mashed potatoes, bacon with scrambled eggs. The fried chicken was very juicy and the batter was fresh! The scrambled eggs were good too. The mashed potatoes were slightly bland. Will definitely have to return to try the other items on their menu. $20/person.

    (4)

  • Abdul G.

    My boyfriend and I had a great breakfast here. The vanilla waffles were super moist. It's noisy and loud but that's to be expected. It is Vegas after all. You should definitely give this place a try--a great treat from the treacherous heat!

    (4)

  • J G.

    Stopped by for late night break at 0100 hrs and had steak and eggs. $14.00 steak and eggs were gr8t. Hollar..

    (5)

  • Alexandra C.

    I absolutely love, love, love this place. They are open 24 hours, which is very convenient, especially in Sin City. Their portions are HUGE, and the prices are very reasonable for the amount of food and amazing quality. I suggest you go whenever they are not busy to avoid long waits. The LINQ Hotel provides Hash House for room service during certain hours. Definitely a plus whenever I stay there! Some of my favorite dishes are the BBBLT, Stuffed Meatloaf, Sage Fried Chicken Benedict, and the Quesadilla. Hash House is a MUST whenever I'm in Vegas!

    (5)

  • Brittany S.

    Let me start by saying AMAZING! I've been told about this place a few times and finally got the option to try it. I ordered the sage chicken & waffles which was heaven on a plate. First let's start with the chicken it was two large pieces of breast that we NOT dry surprisingly. The waffle are the best they look like ordinary waffle until you cut into them...Full strips of bacon were hidden inside which made them absolutely delightful. The portions are big enough to share. I had the kiwi watermelon lemonade which you can have virgin or spiked. The kids menu is a downfall it's only for 10 and under and my daughters plate was way more than she could eat.

    (4)

  • Terran T.

    Food was worth the wait, but that wait was CRAZY! My wife and I got a "twisted" burger which came with 2 patties stuffed with mashed potatoes and bacon. We also got the chorizo, jalapeño, and cheddar hash and the cinnamon banana pancakes ( which were the size of both of our heads). It was enough food for 4 people...Trust me when I say that we can throw down on some good eating. Can you say, "delicious-ness?"

    (4)

  • Sabrina B.

    Initially, I was excited to go as the Hash House in San Diego is great. Yeay: large portions, fresh and good quality ingredients. I had the corned beef hash. Hubby's Total Rewards card served as a speed pass, so we only waited 10 min when the regular wait was an hour. Meh: slooow service (took 30 minutes for food to arrive), the vanilla waffle was more like a pancake shaped into a waffle-- very cakey and almost soggy, I was expecting something crisp and airy

    (2)

  • Kay L.

    Warning: set aside at least 2.5-3 hours if you are going to have a meal here. Me and a friend came here on a random friday afternoon ~12pm. To our surprise, the whole waiting area is packed with people waiting. Our wait was estimated to be 40 minutes so we went to play some pai gow downstairs. We came back in 30 minutes and they already called our name. Awesome! We ordered the sage chicken benedict to share, which the waiter admitted will take at least 35 minutes. The portion was huge. It was a good size to share between 2 people. This dish had chicken, cheese, bacon, eggs, biscuits, potatoes and some sort of hollandaise sauce. The eggs were scrambled instead of poached but they were scrambled perfectly. Pros: new location inside the Quad, huge portions, siracha available, slow but good service, cheap. Note to self: try Sage chicken waffles next visit.

    (4)

  • Robert P.

    What a nice surprise. We were up early and ran into this place walking through the Quad. Only expected basic diner food since we have never head of this place. Was I wrong. This place was incredible. Best breakfast I've ever had in Vegas. Highly recommended. Everything we had was great and every plate coming out of the kitchen looked delicious.

    (5)

  • Hungry B.

    I fell in love with this place in San Diego so getting the chance to go back was a no-brainer. Although the décor isn't nearly as nice as the San Diego location, the food is equally amazing. A native Hoosier, the pork tenderloin sandwich tends to be elusive outside of Indiana so when I find one the rest of the menu becomes irrelevant. Clara ("show me the beef" fame) would be excited to see that the meat significantly dwarfs the bun. In fact it is the sized of a normal dinner plate. On top of that was the side dish of mashed potatoes covered in strips of bacon and smothered in cheese -- had to have been at least a pound. I hear their breakfast is equally as good. I took three college athletes who all amazingly scarfed down their meals with no problem. Another bonus was the price. While Vegas is known for price gouging, the prices here are normal for 3x the amount of food.

    (5)

  • Jessica N.

    I was thoroughly disappointed with the lack of service my friend and I received as well as the food. It wasn't as good as I've heard it to be. I had the andy sage fried chicken with potatoes and my friend had the kokomo burger/sandwich. I had so much leftover that I took it to-go and gave it to a homeless person because I didn't want to waste the food... pretty disappointed.

    (2)

  • M J.

    Man, MY idea of a BREAKFAST place............and WAY MORE!! Bloody Mary's definitely and inspiration. Full bar. Waitresses add to atmosphere. Several tats and just a little attitude.........but good service. Food was "monstrous" in size and NO one at our table (two guys; two women) could finish their meals. Good quality, too. You can't miss with the Chicken Benedict or whatever it's called officially that was featured on Man v. Food. I will post a pic. Get there early or make sure you have a line pass/Total Rewards Platinum or higher card as the line can go out the door. Because it takes awhile for food to be prepared fresh AND it takes awhile for folks to eat THAT much food, I would make sure you saved enough time. This is NOT a fast food experience by any means! The one we visited was in the Quad....soon to be renamed Linq Hotel. (A Ceasars/Harrah's property). Located next to the new Linq development and the new High Roller. website: thequadlv.com/restaurant…

    (5)

  • Zarayia D.

    Awesome I will be returning!!

    (5)

  • Charles B.

    First time back in a while. Atmosphere still good. Started with Fried Green Tomatoes. Tomatoes were flavorful. Finished up with Chicken and Waffles. Chicken was fried to perfection and very crisp. Waffles were good too. Took quiet a while for entrée to arrive. We took home half the entrée as the portion sizes here are ginormous!!!

    (3)

  • Sharna B.

    Parking sucks!! Looks like a delivery zone for trucks. You wonder if your in the right spot. BUT... It's worth a try cuz the service is good and the food is pretty darn tasty. VERY large portions, enough to feed 2.

    (4)

  • Kristine D.

    We came here two days in a row! First day we ordered the sage chicken eggs benedict... Wowsers on the flavor and textures! No wonder is was featured on Man Vs Food. Love it! Second day, we had the corned beef hash... perfect recovery food: salty, tasty, crispy, and slightly greasy. Everything you'd want in a homemade corned beef hash. Must see for tourists, like me... EPIC portions! Seriously, three people could share a plate.

    (4)

  • Megan V.

    We liked HH so much we went twice for breakfast and we were only there for two days. Both times we got there around 10:30, and had less than a half hour wait for a table. Neither time did we have someone telling us it would take half an hour for food once we ordered. Of course we had to have the chicken and waffles. For us, the star of the dish was the waffle - not too sweet, and being extra decadent with bits of bacon in the waffle mix. It was great! The chicken was good as well, but could have stood some more flavouring in the batter. The chicken was nice and crispy, and I ordered the sauce on the side - for those of you who complained about the chicken being soggy, I'm guessing that might solve this issue. I liked having the sauce on the side so I could dip as needed. Other dishes we had was the farm scramble (so good, and love the biscuit) and the BBBLT (they are very serious about the back on this. Pricing was great for the Strip, and I've already told many others about this place.

    (4)

  • Phillip H.

    The food was so so. They are known for their very large portions. So I just got the tenderloin pork Benedict. I was sharing it and still had almost half of it to finish. It reminded me of a pork Katsu just with gravy, eggs, spinach, tomatoes, and a biscuit. I would probably go here again if I was really hungry. Other than that they staff was nice. Although I had to wait 25 minutes to get in. When I got in they told me it would take another 45 minutes for the food to be ready. I am willing to wait for good food but this is not a place I would wait for again.

    (2)

  • Christine H.

    Was super crowded. HUGE portions, too much. Salad overloaded with dressing. Sage fried chicken not so flavorful .

    (2)

  • Christopher T.

    Took a cab form the Cosmo over to The Quad. First things first - The Quad has been renovated, but still has a long way to go. That said, Hash House is fantastic. We arrived around 10am and the place was packed. We ended up waiting about 30 minutes to eat. In the end, it was well worth the wait. I opted for the veggie hash. It included sun dried tomatoes, potatoes, artichoke hearts and mushrooms. It was huge. Far more than I could eat. I did not order them, but tons of people got pancakes. They looked out of sights. N*joy...

    (5)

  • Angel C.

    We absolutely loved this place! The food was amazing, huge portions, so plan on sharing. The wait time was about an hour, but totally worth the wait. We will definitely return here on our next trip to Vegas! A must stop place for anyone visiting!

    (5)

  • Gary B.

    The best breakfast I have had in my entire life. I had the fried chicken eggs Benedict and I was amazed at how good the chicken was perfectly fried and moist and how awesome the entire plate was. If your in Vegas this is a must if you don't just don't bother living anymore!

    (5)

  • John M.

    Not a big breakfast fan normally, but some of the dishes I have had heard are too amazing to pass up! I have been here every time I go to Vegas and everyone I go with, or have recommended this place to, loves it. I personally love the biscuits and gravy, but have also had the Man vs. Food dish, and that is huge and delicious. Great food. Perfect for your Vegas hangover.

    (5)

  • Andy V.

    Open 24 hours, this is probably the best deal on the strip. Depending on your appetite, you can easily feed 2 with one meal, and if I recall, the price wasn't that bad. And the food was really good. Sage waffles and chicken has already been brought up in several interviews, and it's definitely deserving of the praise. Plus, seating isn't THAT bad. For the strip, it's a great, great deal.

    (5)

  • Freddy M.

    The best breakfast ever!! Great staff and service !! Large .. I mean VERY LARGE PORTIONS for your hunger satisfaction !! He there early though BC it does get packed during the later hours of the day and the wait time is not pleasant! I mean who could blame them.. The food there is that good !!

    (5)

  • Peter N.

    Delicious! Staff is friendly, coffee and food are delicious, and the portions are huge. That's my only gripe - I had to stop myself from cleaning my plate of eggs, potatoes, biscuit, and fruit or I'd have exploded. Service and quality was far superior to that of the hotel next door, where I stayed.

    (4)

  • Veronica B.

    Let's just say this place is pretty amazing! It's worth the 45 min wait! The portions are huge you can split one meal between two people. I had a Farmers Scramble. Pretty good, wasn't a fan of them putting garnish in a perfectly good biscuit kind of ruined it for me. Makes your biscuit taste awful. Our server could have been a little better about refills and checking in on our table!

    (4)

  • Samantha G.

    What a disappointment. Yes, I have only heard amazing things about this place, and I'm sure it may be true however, the service I received during my visit completely ruined this experience for me. I came here early on a weekday night with a party of 4, let's day 9ish. We were sat right away which was great, as I had attempted coming here three different times only to have to turn around due to the ungodly wait times. So here I am, on cloud 9 finally getting to try all of the amazing things I hear about HH. 30 MINUTES LATER someone finally comes over to take our drink order. Another 20 minutes go by before we receive them. Another 15 minutes before we order and ONE HOUR before the food came out... I'm sure you can see were I'm going with this. I am a very reasonable person when it comes to dining out, and as I have been a waitress in the past, I completely know how this thing works. THIS, was on another level. As what takes the cake?? MY CHICKEN WAS RAW. I don't have words. After waiting over two hours for food, and having raw chicken delivered to my table.... I still don't have words. The server was very nice and very apologetic and did not charge us for the meal however, It will take a lot for me to try HHAGG again.

    (1)

  • Megan M.

    Excellent food and atmosphere. Definitely recommend the meatloaf hash or sandwich. Yum. Dishes are easily large enough to share. Tawny our waitress was friendly and attentive. Would definitely recommend to friends and family but would make reservation in advance due to long wait time.

    (3)

  • Brooke G.

    If you need to grab a bite in Vegas this is the place!! Seven of us managed to split three dishes: the portion sizes are huge I'd suggest splitting the plates unless your real hungry. Has the chicken and waffles the best ever! The service was perfect, one of the gals drinks was really delayed and the waiter took it off. Superior service!

    (5)

  • Big D.

    You HAVE to go to this restaurant. I first heard about it from some friends who had made reservations for all of us for breakfast. I said "reservations, for breakfast??" Well, it is such a popular place, even on a Thursday morning, that you had better make those reservations! Good food, lots-o-food, and good times to be had. Service a little slow, but the place was packed, so I understood. Wild name for a restaurant, too!

    (5)

  • mayumi m.

    Hash House A Go Go is always jam packed but don't let this deter you! The restaurant is quite large so even though you see tons of folks waiting it's usually about a 20-30 minute wait (at least from what I experienced around lunch time). Food: PORTION SIZES ARE HUGEEEEE. You should probably order a few things and split it with a group. I tried scrambled eggs with smoked salmon and brie cheese and it was delicious!!! I also had their waffles which were okay but nothing to write home about. I tried the watermelon kiwi lemonade drink and that was delicious but might be considered too sweet and syrupy for a few folks. BTW their bloody mary is delicious, didn't try the BLT version but that's on my to-do list. I saw quite a few orders of the chicken & waffles..I guess that's the popular dish around here. Decor: industrial + farm Service: good nothing to complain about. Price - Affordable especially for all the food you're getting. Would I go back? - heck yes. I want to try their smores hot chocolate!!

    (4)

  • Micki B.

    If you're not the breakfast buffet type, you MUST come here. It's life-changing. And it's always open, so stuff yourself whenever the mood strikes. I came with my boyfriend right before the breakfast rush, and we are so thankful we beat the crowd. Among the people who approve of this place: Dr. Phil and Jon Taffer. I got what sounded like the perfect vegetarian hash: sundried tomatoes, artichoke hearts, eggs and a biscuit. My BF got a quesadilla. Now, when we first ordered we had a little moment of "oh god, how much is this going to cost us?" And THEN we saw the portions. They are phenomenal. They could easily feed 2 people. Or easily nurse a hangover. Our food arrived pretty fast...and it was hash house HEAVEN. My picky eating partner said it was his favorite thing he's ever eaten, and I was blown away by my fabulous meal. Considering the size and the flavor, the prices were just right. As a bonus - the drinks are cool! Get a boozy coffee concoction or a beer in a brown bag (lol). You simply can't go one more Vegas breakfast without coming here.

    (5)

  • Todd B.

    My favorite "breakfast" place in Las Vegas. Went to the one in the Linq this time. Same menu as the Sahara location... I had the chicken and waffles while the lady had the biscuits and gravy breakfast. Both were excellent and both were enough for two people.... Next time, she gets to pick and we only order one entrée with a set up. Service was excellent and the food was delicious. The maple reduction is excellent. Come about 20 to 30 minutes before you want to eat, you will be waiting for a table! They're that good and worth the wait!

    (5)

  • Bee B.

    Huge portions, I advise you to share unless you love to go to town when you eat.. HORRIBLE SERVICE after we ordered our food we never saw our waiter again.. Even when I would see him and try to get his attention he would look and walk right by hhahah.. This place is overrated in my opinion as far as the food/quality go!

    (1)

  • Gail H.

    The portions are HUGE and the prices are very reasonable. The food was really tasty. We were quoted a 90 minute wait, but it took less than 30 minutes to be seated.

    (5)

  • Ron A.

    Normally I woul led give this place 5 stars but the wait staff tonight was horrible, I find it very hard to tip someone who makes you feel like you are an interruption to their business....Hello Helen you work for tips don't you....tonight you worked my table for free. No tip....sorry

    (3)

  • Rebecca C.

    Being the billionth person to review this place, what could I say that hasn't already been said? How about praise for the terrific service? I got into Vegas late and hungry, walked over to Hash House around midnight, and sat at the bar. The bartender/server's name was Fonda, and she treated my half-awake, bewildered self as if I were the customer she had been waiting to see all day. She made me a BLT Bloody Mary in no time flat, and it was great-- and so generous with the alcohol that it scared me a little. I ordered the famous sage fried chicken and bacon waffles that everyone on Yelp said were fantastic. I am here to tell you, everyone on Yelp is telling the truth. It's delicious-- like, the kind of delicious where you try to commit the flavors to memory so you can attempt to vaguely duplicate it at home. Two people can easily share this meal. Both Fonda and another (male) server were very attentive without being overbearing, and I felt very appreciative to feel so welcomed as soon as I arrived in Las Vegas. And this place is really perfect for Vegas: Mom's home cooking, but larger than life and more luxurious! The place is cute. It was a little confusing to find at first, but it's upstairs in the Quad, right next to The Linq. If you are in the Flamingo and walk out the door that leads to the Linq, it's more or less directly across the path. You just have to go into the building and follow the escalators upstairs.

    (5)

  • Rachel L.

    I ordered the Andy's Sage Fried Chicken. It hit the spot. I like their food. I wish their portions were smaller. I have to share because I can't possibly eat that much.

    (5)

  • Valerie M.

    A. Ma. Zing. The waiter suggested that my husband and I split the French toast and the sage fried chicken Benedict for a little sweet/salty mix and it was ridiculous!!! Highly recommend!!

    (5)

  • Jorge L.

    Wow!!!!! That's all I have to say about this place! I don't know how they are not charging more for the amount of portions you get. The girlfriend and I ordered the chicken and bacon waffles and it was the best breakfast I've ever had in my life!! Share with someone do not get one for each. One comes with 2 big pieces of fried chicken breast and 4 bacon waffles! Split that in half and you still won't be able to finis it and I'm a big boy but still couldn't handle it. Best breakfast under $20 For drinks I recommend the watermelon spiked lemonade!! So good and refreshing!! And the watermelon is so juicy! 2 drinks and chicken and waffles for under $40 so worth every penny Our waiter Travis was really cool and always checking in with us. He's the dude rocking the big punk Mohawk can't miss him lol Get him a raise ASAP!!

    (5)

  • Jose C.

    My wife and I went there for a late lunch I ordered the bbblt and my wife ordered the radish salad with cucumber ranch dressing. The bbblt was real good and jay the server even said that was one of his favorite sandwiches on the menu and he the salad that my wife ordered was awesome too the cucumber dressing. Was even better and the taste was real refreshing too. I'd like to go back again and again ..

    (5)

  • Kaitlyn E.

    What the frick. Could the dishes BE any bigger?!??! FASHOOO share with someone when you eat here. Do not even doubt the size because anything you get will be good enough for 2 if not 3 people!! You definitely get your moneys worth, but the food is definitely not ideal to take to go when you can't finish your meal so try to find a dish wanted w your friend and just gooo for it. Somehow I finished all the toppings of my HH original benedict only leaving behind half the mashed potatoes and a little bit of the biscuit (WHICH IS TO DIE FOR BTW THE BISCUIT WAS OOOOH LAWDDDD) but everything else.... CHICKEN POT PIE - the size of an actual freakin pie. looks like a pie that threw up its insides gracefully SAGE CHICKEN BENEDICT - huge pile of compost lookin food but BET IT TASTED GOOD CHICKEN ROSEMARY HASH PLATE - big square plated hash on a pan big enough to cook on just why. never again not listening to reviews. satisfying, but really hash house?? really???

    (3)

  • K S.

    This review is for our server SCOTTY. (Bigger guy with a colored tattoo on his right forearm) I know we got here late but that is no excuse for the service. He didn't even look at is when he mummbed for our drink orders. No smile and no introduction. He then disappears and we are left sitting somewhat awkwardly. I honestly thought he was a busser from that. When he finally came and got our order he looked around the entire restaurant except for us, the customers sitting right in front of him. Later someone at our table wanted to order a coffee and once again we had to sit there for a while cause he disappeared. When ordering the coffee, he WALKS AWAY mid order!! What the?!? And then asked if we wanted cream with the coffee loudly from another table he was near. That was the last straw. I've worked in a restaurant and no matter how exhausted you are or bad your day is, make an effort to make it look like you somewhat want to be there. And obviously make your patrons feel somewhat welcome. Is that too much to ask of you Scott? Bottom line, the food is amazing but if you get seated in Scott's section, ask to get moved.

    (1)

  • Ashley L.

    Chicken and waffles are awesome huge portions. Great Bloody Mary's too.

    (5)

  • Nicolette R.

    I went one late morning for brunch extremely excited because of all the reviews on yelp and the menu does just look mouth watering. However, the portions are HUGE but the food is just not that great. Prices are a little high but you need to think about the amount of food you are getting. I tried the chicken and waffles which was a let down. The spinach and cheddar eggs were good, but again, nothing out of this world.

    (2)

  • David D.

    I don't know what all the rage is about. yeah, the food was HUGE. The chicken was done with ginger, something i've had at post and beam in LA. I got a breakfast plate (waffles, scrambled eggs, sausage). Honestly, it was as average as a hole-in-a-wall. Sure, maybe if I got that Man v. Food plate, they may have gotten one more star out of me, but the service would have knocked it back down to 3. This was a 11pm food run with maybe a restaurant that was 45% full. I shouldn't be applying this to all the servers since I did see several waiters wizzing by me numerous times; however, i just didn't see mine. Never refilled my water, kept the table waiting for a box, then the check, the the receipt. Literally, 22 mins between when I was finished and when I was able to sign the check and leave. Don't get me wrong, the dude was nice. Very courteous and opened his greeting like a pro. When its closing to midnight, I just need basic service and I didn't get it - Sit, order, a refill, and check. Good: Food Bad: Service

    (3)

  • Ron E.

    Very large portions. Easy for couples to share. The lemonade mimosa is flavorful. Don't arrive hungry in May be a long wait. You have to order sage chicken and waffles.

    (3)

  • Christina T.

    Big portions AND good food??? This place is known for it's very big portions. We decided to stop by before we left to go back home. We arrived at 930 and only waited about 5 minutes before getting seated (this is a first). There were maybe 3-4 other groups waiting at that time. This place is 24/7 now!! The drinks are pretty pricey. Fresh squeezed juice can get up to $7 and a their coffe drinks to $8. I opted for their watermelon kiwi lemonade..doesn't it just sound delicious?? This was $5.50 and so refreshing. My friend ordered the hazelnut latte, which was also very delicious. It's not too sweet and the whip cream on top is so yummy. Maybe they do have a reason for pricey drinks! It took us awhile to finally order our food because there are so many choices...and so little stomach room. I ended up ordering the Corned Beef Hash. This came with corned beef, onion, swiss on top of crispy potato chunks, 2 eggs, and a bisquit. It was a pile of cheesy beefy starchy goodness. My only complaint was that I asked for the eggs to be cooked over medium well but.. they were pretty much cooked through. I like the white to be cooked, but the yolk still runny. My friend ordered the Chorizo Hash and this came with chorizo, cheddar cheese, jalapeno, and tomatoes on top of crispy potato chunks, 2 eggs and a bisquit. I had tried this before on another visit and recommended it to my friend. There's just the right amount of heat from the jalapenos and not too greasy from the chorizo. Very delicious. She ordered her eggs the same way, and it came out perfect! Service was good. We didn't wait long when we requested something. Out waiter was very nice! When we finished eating and walked out.. (around 11) there were SSO MANY people and the wait was so long. Try and come early.. avoid lunch rush hour!!

    (4)

  • Dawn T.

    One of my most anticipated stops in Vegas. Huge portions & the food is delicious. I always get Andy's safe fried chicken Benedict. My boyfriend usually tries there burgers. & we always share a side the Mac & cheese. It is so good!! If you go on a Sunday morning be prepared to wait a little while, but it's gonna b worth every minute.

    (5)

  • John C.

    Everything on the menu comes large and in charge. Unless you are Man vs Food caliber, expect to share or bring home leftovers. I did exactly that and shared my fried chicken eggs benedict with my boo thang. All in all it was very satisfying. What I can tell is that their fried chicken is very good. The batt contains corn flakes in it and the chicken stays juicy and moist yet fully cooked. In some ways the fried chicken is better than roscoe's (but that is up to debate, imo roscoe's) What was a pleasant delight was there BLT Bloody Mary. Containing a slice of bacon and lettuce (just because) and a side of toast.. honestly it probably was just the presentation of the bacon and toast added to the drink but it made the experience of drinking their bloody mary so much more enjoyable. Getting all of the Ooh and Aahs when served to my table was also nice, and quite honestly, the attention you get is half of the payoff, am i right? Our server had a crazy mohawk which was totally awesome, he was happy to answer questions about it also which was very nice of him. Ive been here a couple times and it has never disappointed. If you don't know what to get, get the chicken and bacon waffles. It seems to be their most popular dish. FYI, this place was on Man vs. Food, no challenge just giving credit where credit is due.

    (4)

  • Candice W.

    We loved this place. We love breakfast foods and decided to try this place out first thing when we got to vegas. Got seated right away. Very quick service and the food was out within ten minutes. Gigantic portions. You could definitely split a meal with two or three people. Everything was super tasty and very reasonably priced. Would definitely come back here.

    (5)

  • Harry F.

    ok lets get straight to the point.....go here before you die!!!! off da chain!!!! food....appearance....quality....service...well deserved! stop guessing....and go...period!

    (5)

  • Matt B.

    Place is awesome. Open all night. Portions are HUGE!!! I give the food a B. Good service and good prices

    (4)

  • Ellen K.

    The sever switched the receipt n he wrote $37 more, then he signed it!! Although I payed 18% tips :( He must thought we're just tourist from Asia n not gonna argue with that. More ridiculous thing is the manager seems like doesn't care about this. I talked to the manager n she said they gonna refund it ASAP but after they got my card info I can't hear anything from her over 10days!! So I had to call my card customer service explained what's going on-_- Everyone knows fake sign is serious problem but only this restaurant doesn't know.. This was the worst worst experience I ever been through

    (1)

  • Kimberly C.

    The food here was absolutely spectacular. I ordered the French toast and it was so soft and perfectly tasty. The best I've ever had. I also tried my friends hash browns. They were perfect. The food there is easily 5 stars. The service however is not so great. Our waiter, in particular, was quite serious and terse. We asked him to split the check and he turned into a drama queen and made it seem like it was the end of the world. I'm pretty sure he rolled his eyes too. But hopefully your service experience will be different. The food is most definitely worth giving it a go!

    (4)

  • Sherry L.

    The wait for Sunday brunch is horrendous (about 45 min to an hour for a party of 6 when we checked in with the hostess around 12PM). They also do NOT take day of reservations on the weekends (boo!). However, they seemed to turnover tables pretty quickly - and to my surprise - actually had plenty of empty tables when we got seated. The menu is expansive. You have your sweet, your savory, your burgers, and your hashes. I ordered the rosemary chicken hash which came with: two eggs however you want it, breakfast potatoes, and a large biscuit. Although the chicken was not as well seasoned as the description seemed to claim, it was cooked well and nicely complemented by the sautéed asparagus. BE WARNED: The portions are gargantuan, so consider sharing with a friend when you are ordering. I swear my eyes almost popped out of my head when I saw how large some of my friends and neighbors' dishes were when they arrived at the table. Although my hash platter was not large in comparison to some of the other dishes that arrived at our table, I ate my fill and still had enough left over for breakfast the next day! The only downside - our waitress wasn't particularly friendly, and made obvious that we were a burden to her load, but my friends and I enjoyed each others company and had a great time anyway.

    (4)

  • Joseph N.

    The service here blew me away. The best service I received during my entire stay in Vegas. The food is great, your standard all american restaurant. Yes, there will be a wait, but if you don't want to wait, don't go. We went with a kid and they had a real kids menu. Despite the name HASH they do not serve hash browns. You've been warned. Large portions and good service make this the best value on the strip.

    (5)

  • Elle Z.

    Came on a Thursday early afternoon around 11ish and it was packed with a long waiting list. Luckily 3 bar seats opened up for first come first serve and we jumped on it. So we only waited 5 minutes to be seated. Ordered the chicken and mashed potatoes. The portions are humongous. The potatoes were bomb. The chicken was okay, its white meat if you like that. But they drizzled something sweet on my chicken like syrup?? No idea, but I wasn't a fan. Next time I'd want to try their chicken pot pie.

    (3)

  • Jenny F.

    Food was not good. It's all mushed together & you have to disassemble their "presentation." I wouldn't go back at all.

    (1)

  • Dave M.

    the food was good and the portions large but a little expensive. but it's an experience so i would recommend it at least once. the caesar salad was like high teens or so, the mushroom burger was $15 or so, and the eggs benedict was like $26. the service was friendly and the place was huge so it can cater to any group.

    (4)

  • Jordan A.

    So it's, I don't know, 1am, on a Tuesday morning in Vegas, and I'm starving. I have this terrible habit of waiting until the very last minute to eat anything and therefore, I get insanely grumpy as my stomach starts to growl and hurt and all I want to do is eat something. Only problem is, even though it's Vegas and the place never really shuts down, it's still hard to find something to nosh on that doesn't cost an exorbitant amount of cash, or is even really open (and no, I will not eat Denny's way up by the Rivera- It's gross and the walk is ridiculous). "Ever heard of Hash House A Go Go?" my buddy asks me as we stand by the Bellagio fountains, sweating in the humid air, my temper already on a very short fuse cuz I'm sure not even orphans in war torn Africa are as hungry as I am at that moment in time. "Nope," I reply. "But as long as it isn't pizza or somewhere far, I'll give it a shot." We cross over to the Quad (which is actually pretty nice now that it's been remodeled and doesn't reek of pure tackiness) and, there at the top of the escalators, we walk into the place. Yes, I said "walk-in", as in we didn't have to wait in these really long lines everyone is complaining about on here. Maybe it's because it was mid-week and early in the morning, I have no idea, but those long wait times were non-existent. Like others, I don't really get the whole ambiance of the place. Is it industrial? Is it retro? Is it some weird steam-punk amalgamation? Whatever it is, it doesn't really work. The various pictures on the wall (I seem to remember cowboys and burgers- but then again, I think I was a little drunk), just don't seem to mesh with the metal and the gray paint. But whatever, I was there to eat, not be an interior critic. How long do you think for us to be seen by our waitress? 30 minutes? 40? Neither of those. Honestly, I would wager it was all of about 5 minutes or so before our waitress was at our table, asking for our orders. Hell, we had barely even begun to look at the menu. In fact, I was a little to preoccupied with the waitress herself, who was looking really good with her tattoos and nice smile. Her helpfulness was also pretty alluring. Now, speaking of the menu, which is really what this whole thing is about isn't it? It's not especially big, by which I mean there wasn't a huge selection to chose from. The place brands itself as a breakfast joint, and they have a decent amount of offerings in that department, but I was more interested in something a little more traditional. I picked the burger and only after I made that decision did I realize it had mashed potatoes on it. Mashed potatoes? On a burger? What the hell? Well, I was in Vegas and it was late, and I was hungry, and I had to live a little, so I went with it. Plus, the waitress (who's name I can't remember, although I wanna say it was Gia, or something like that) had been so nice and I didn't want to make her hate me. My buddy, also drunk and clearly feeling the effects of drunk hunger, ordered the chicken and waffles on the suggestion of our server. She said it was good and what most people ordered. She also said the portions were huge. When she said huge, she meant it. My burger came and I swear to God the thing stood like 8 inches tall. So much meat and toppings crammed in it. Yes, those mashed potatoes took up some of that space and I debated scratching them off with a knife, but they must have put those potatoes in there for a reason, right? I went ahead and just dove right in, tastes be damned. I can say that whoever made the decision to put those fluffy, white, mashed roots on a hunk of beef is a culinary genius and deserves an award. Simply put, my burger was delicious. I couldn't even finish all of it in one sitting, however I was able to take it back to the hotel and eat the rest of it for lunch the next day. It was almost like a whole new meal. As far as the chicken and waffles went, those too, should win some type of prize. They came pilled up on a plate in some kind of pyramid like stack, ready for consumption. Oh, and those waffles had bacon in them. Yes, tasty, salty, crunchy, glorious bacon, mixed into the batter! Would I recommend this place? Yes! Would I return? That would be a resounding Hell Yes!

    (5)

  • Tammie D.

    We came here based on reviews, but were incredibly disappointed. They say that they are famous for their buttermilk sage fried chicken, so we wanted to try it. The chicken breasts had multiple chunks of fat on them, which is just gross when you bite into them. So, they can't be bothered to trim the chicken before frying it? The biscuits that came with the meal were dry and tasteless, even though they were covered in melted butter and honey. So basically, we received huge piles of terrible food!! We were sick to our stomachs for the rest of the evening. We had the remainder of our meal boxed up, which we gave to a hungry homeless person on the strip! It was just gross...don't bother!

    (1)

  • Jessica L.

    Wait: Forever! It was super crowded, then once we were seated we had to wait even longer for our server to get to us. Since, for some reason, on a busy Saturday they had decided to have the poor, overworked bartender also serve about 10 tables. Annoying. Food: Uh.. Yes, I'm a fatty, but asking to have your eggs scrambled soft does not mean "please bring me out a GIANT bowl of over cooked eggs, because I've sent back two sets of eggs that were also incredibly over cooked." I don't want more shitty eggs, I want my two eggs cooked properly. Or at the very least, not the exact opposite of how I like them. I'm not that picky. If you don't know what scrambled soft means, don't give us the option to ask how we want our eggs. Just tell me, "the only scrambled eggs we have are premade and sitting under a heat lamp getting nice and bouncy!" Then I can change my order. Simple.

    (2)

  • Stephanie C.

    Food is great, wait time is not. I'm thankful the servers inform people of the serving size. The place is great to try out but unless you always have a huge appetite it's more of a place I say where ohhh ok I can say I ate there it was good. Don't think I will return it may be for some but not for me

    (4)

  • Jack C.

    Definately share a plate w someone else. Second visit... Chicken and waffles... Must get! Sooooo good!

    (5)

  • Nexon S.

    I had the chicken and waffles. The portions were incredibly huge. I had lots of leftovers, and despite having a fridge in my room, I decided not to bring any home. The staff is friendly and the atmosphere is great. I wish I could recount/write more but was too hung over that morning to remember everything on the menu.

    (4)

  • Darlene M.

    This was our first stop from the airport! My husband and I were so hungry! He was craving chicken and waffles so we googled a chicken and waffle place and this is what we decided to go with. I got the two eggs any style with toast, sausage, and potatoes. Nothing original. But when my husbands food came out, it was so beautiful to eat! He ordered chicken and waffles that was piled high. The waffles had an excellent crunch to it and the chicken was not dry at all. I was in awe. I took photographs of his food and forgot to take a photograph of mine! I was so jealous...

    (5)

  • Jamie L.

    This is based on the food my boyfriend had, he ordered the sausage pot pie with gravy and eggs and took two bites of it and felt sick. A few hours later he was throwing up. I don't know if the food was not cooked right or something but the food really messed him up. And he is still in bed getting sick 2 days later. The only reason why we would ever come back is for the service our waitress was the sweetest, but other than that I would stay away from here . Plus the wait is super long for a table.

    (1)

  • Juan F.

    I've been to Vegas many many times and I have always wanted to try this place. I finally came during my last trip to paradise. There was no wait which was unusual since I always see this place packed (maybe because we went at 5pm we avoided the dinner rush). My friends and I got seated right away. I ordered the Andy's Sage Fried Chicken Benedict w/ maple reduction, 2 eggs, bacon mashed potatoes & biscuit. I was starving so I was really hoping this would fill me up. When the dish came.... WOW... it was HUGE. It looked pretty messy, but it tasted amazing. Fried chicken was crispy and juicy, eggs and bacon can never go wrong together. And to make it extra heavy, mashed potatoes and biscuit. I finished everything and had the worst food coma I've had in a while. My friends also enjoyed the food and the large portions. The waitress was super friendly and really attentive. I would definitely come back if I don't go to them buffets.

    (4)

  • Connie H.

    The wait was less than stated. The ambiance fun and the food adequate and abundant. Huge portions to share and fair prices plus fun staff. Yummy

    (4)

  • Shelly S.

    We have only eaten breakfast here and all portions were big enough for 3 days of breakfast. Last time in vegas had a bunch of comp left on my card so we ordered one of about every pancake on menu. Snickers bar pancake was awesome. Service was good. You have to go here at least once!

    (4)

  • Jennifer P.

    Everything was as I expected from reading reviews. Enormous portions. I wouldn't call it high quality food. Eggs were more brown than yellow which tells me they were probably cooked in bacon grease. Everything tasted delicious, just very unhealthy.

    (3)

  • Steve T.

    The portions are pretty dam big. Food is quite good. Fried chicken was juicy but didn't feel like you were eating grease. Waffles are really good too. And there's bacon in it. What's not to love about that. Make sure to order yourselves a BLT Mary, Bloody Mary with a twist. That was pretty dam good.

    (4)

  • Maria C.

    This place is awesome!!! Great food and drinks. Portions are massive and totally shareable . Try the sage fried chicken and wAffles ! Bloody Mary's are a popular drink here but I really enjoyed the strawberry lemonade margarita and the watermelon kiwi drink. You will have a wAit but it is a must for brunch or breakfast!

    (5)

  • Vo T.

    Another visit to Hash House, although the crazy hype this place is overrated. I prefer a quality tasting breakfast over a behemoth serving. I felt gross after. Service was okay, waitress lagged, I do recommend this place for the quantity, but the price isn't justice.

    (3)

  • Patrick L.

    I have been to Hash House A Go Go twice this year and it has been a fairly good experience each time. I've tried the burgers, pot pie, chicken & waffles, and the chicken pasta. The food is good for the price and the portions are huge. The customer service is never a problem as well.

    (4)

  • Michelle T.

    Great experience here with the food and service. Our group ordered the chicken and waffles and this pork dish. When they say the portions are huge it's an understatement. The food was tasty and the service was friendly. Really glad I was able to try it.

    (4)

  • Michael K.

    Overrated! The #5 avocado bacon burger was overcooked and dry. Zero flavor! I've had angus beef before and this burger was downright bad. I was forced to ask for mustard/ketchup just so that it wouldn't be so dry. Maybe I should have asked for mayo or thousand island. They had a pork & eggs dish that I had a bite of. The pork was bland and the potatoes were burnt. I don't see the appeal of this place. I did like the cucumber ranch salad, but overall left disappointed. The service was good, I will give them that. We won't be back.

    (2)

  • Melissa B.

    "Hey, My name is Christian, I'm your server, I make the best Bloody Mary in Las Vegas, and meat loaf here is the only meat loaf I eat outside of my Momma's. The Sage Fried Chicken Benedict is what we are famous for because it was on TV. What can I start you with?!?" Umm....Yes, Bloody Mary! Hash House A Go Go was delicious! Everything about my experience there was unique and worth every penny!!! My service was fantastic. The food was delicious (yet starchy - so paleo peeps beware!)!! My server knew what he was talking about...he knew how to recommend it, and he didn't hesitate in answering my questions! I will definitely be back!

    (4)

  • Jennifer W.

    Literally, just got back from dining here & it was delicious! Went solo & grabbed a seat at the bar as soon as I walked in - although the place was PACKED!! Crystal & Mark were my bartendars/servers & they were awesome! Had the sundried-tomato, basil & goat cheese scramble with potatoes & a biscuit. And what meal would be complete without a pineapple mimosa - YUM! It was so good I'm going back & taking my boyfriend with me!

    (4)

  • Jennifer R.

    Just had an amazing breakfast.....the server Sarah was friendly and super nice. Always love going to any of the Hash House locations. Thanks for always providing great food and great service.

    (5)

  • Tim B.

    Came here for a 1pm breakfast on July 25th 2014 with a friend. We were hung over and starving for some breakfast. We were told it would be a 45 minute wait and that we should stay close because it could be sooner since people miss the call for their tables. We ended up only waiting 15-20 minutes and we were able to get some good screwdrivers while we waited. The menu was very unique for my tastes but I ordered the sage chicken. We were told it would be about another 45 minute wait for our food after we ordered. It didn't take that long, maybe 30 minutes maximum. Our waiter forgot to bring my friends drink and took some effort to flag him down to ask about the drink, but he returned with the drink promptly once we were able to flag him down. The food was delicious and the price was very reasonable for the amount of food. I couldn't finish all my food, which is very rare. The waiter brought us jam, butter, and honey at our our request, no questions asked and no wait. I would go here for breakfast over a cheap breakfast buffet everyday if the wait was a little shorter and i wasn't in a hurry to lose more money. I will definitely try to come here every time i come to Vegas.

    (4)

  • Autumn S.

    Pretty good! The wait time wasn't bad for a Sunday morning, I expected a lot worse. It's a cool place overall. Our server Fonda was very pleasant and quick. The food was yummy, portions are ENORMOUS. I got the chorizo scramble and it's served in this massive cast iron skillet. It was good but the chorizo tasted a bit like chili which makes me wonder what was in it. My husband got the fried chicken benedict and this thing was a heart attack on a plate with fried chicken, mashed potatoes, bacon, cream gravy, eggs, etc. Overall - not too shabby for a local chain. I don't know if I'll be back but it wasn't bad by any means.

    (3)

  • Megan C.

    We came here because we have been to the San Diego one and loved it. Beware, they get very crowded at all times. But that is pretty much the same story for any good food place in Vegas. The menu is a little smaller than the normal Hash House but the food was delicious. I got the Farm Scramble with tomatoes, goat cheese and basil. I really really enjoyed that. The goat cheese was the perfect pairing for it. We also got their bloodies- the bacon one. I liked it but it was pretty spicy which I did not expect. It didn't say it was going to be spicy on the menu like some of the others did. It was harder to drink for me. Also, their bloody mary menu is very tiny compared to the normal Hash House which was a little disappointing. All in all, the food and service were really good just don't expect a great selection when it comes to bloodies (something they are known for).

    (4)

  • Lauren F.

    American obesity at its most shameless! Don't get me wrong, it's tasty. Pile fried chicken and scrambled eggs and biscuits and gravy and bacon AND CHEESE on mashed potatoes, and it's gonna taste good. Same with bananas and brown sugar in a pancake. The portions are HUGE and the prices are low (by major city standards), so it's easy to understand why people like it here. I gave 3 stars for 2 reasons, neither of which having to do with taste: 1) the location is depressing. It's dark and crammed at the top of an escalator in the Quad (former Imperial Palace), and has zero ambiance. Not that one would expect romance, but it's really just sad and weird and ugly. There's no bathroom in the restaurant (or so I was told by the hostess), so if the feeling strikes you, prepare for another trip back down the escalator and into the casino. 2) it's like, socially irresponsible to serve portions that large.

    (3)

  • Beckee M.

    Went for breakfast on Saturday 5/31. There was definitely a crowd, but reading the reviews on here, we were fine with waiting. They said it would be about a 35 min wait, but it was really maybe 15-20. The menu is great. I wanted to try one of everything. :) I ordered the House Hash - Fresh Mushroom, artichoke hearts, sun dried tomato and fresh spinach. It was great. SO much food. I even ate the biscuit and I don't really eat much bread. the biscuit was crispy on the outside. So good. I definitely recommend this place. The service was great as well. Wow, it can be super busy and you get good service? Love it. I have already recommended this place to a friend of mine who has family in vegas. They will be trying this place out now :) I will be back as well.

    (5)

  • Brit F.

    The portions are HUGE! If I went back I would just get one plate to split. I got the chicken and biskets and waffles. They were both very good and lived up to the hype.

    (4)

  • Joe J.

    Maybe I'm bad at selecting worthwhile entrees, or maybe Hash House focuses on presentation over taste. The service is excellent, the portions are huge, the atmosphere is fun. BUT, of the three entrees I've ordered at this location, the food was bland and forgettable. Chicken & waffles look fantastic when delivered, but the chicken is dry and the sage flavoring is blah - huge disappointment and very hard to eat. The pancakes are huge but again the flavor is bland. This last time I went conservative and had a simple chicken Caesar salad and -ack- it was an anchovy based dressing. My fault this time as I know it's common and I should have asked but come on, who actually likes anchovy Caesar dressing? Bleck. The pork cutlet and meatloaf meals the others ordered looked good. I guess I'll try one of those if I'm drug to Hash House again in the future.

    (2)

  • Eileen W.

    Hash house is always an option whenever I'm in Vegas. Portions are huge so sharing might be a good idea. I've had the Chorizo Hash and also Andy's Sage Fried Chicken Benedict. Both are delicious! The location at The Quad is also open 24/7.

    (5)

  • Eric J.

    If you don't like waiting forever to get your food then this is not the place for you. But if you don't mind the wait, then you're in for a good meal. FYI one plate is big enough to share with 2 people. Trust me I'm not a guy with hard rocking abs so u are reading a review from a fat guy & I'm telling you go half on a meal. Prices... Meh it's Vegas around $14.95 & $20.00 but you will get what you pay for & last thing. Don't go kinda hungry or you won't be eating what you paid for & who wanna walk around Vegas with leftovers?

    (4)

  • La'Shawn B.

    And 3 years after our first visit, still a fan! However this time we shared a meal and I will still full. Portions are HUGE ;)

    (4)

  • A A.

    3.5 stars. Chicken and waffles looked better than they tasted. Chicken was crispy but could have been seasoned more. The waffles were okay but were a little doughy and hard to cut. The maple syrup wasn't real maple syrup. They call it a syrup reduction but it tasted like Aunt Jemima. And it came with a bunch of wilted greens on top which was weird. Portion size was HUGE, more than enough for two people easily.

    (3)

  • Erik G.

    My wife and I just finished checking in to the Linq Hotel and we saw this place...food was good not bad but the server just gave us a bad taste..we were ask to PAY for our food as soon as we got our food.. no joke..He did NOT set the bill on the side of our table and walked away..he straight ask me to pay for the bill.. I asked him if he was done with his shift or something he said no but if I could pay the bill now...very unprofessional!!!

    (1)

  • Cee A.

    Being a chicken & waffle connoisseur, it was a given that we were going to partake of Hash House's fare. And after perusing their menu, the mouth-watering descriptions of their food certainly fired up my imagination. I could barely wait to see what exactly they would serve up. We showed up to the Quad, and saw the line was already building even at the early hour we arrived. We were quoted a 40 minute wait, and waited exactly that long. We were seated quickly, and our server was friendly. I ordered the chicken & waffles, and she ordered the fried chicken benedict. For some reason, our server warned us saying it would take upwards of 30 minutes to produce my dish. Not sure why -- she said it was busy. But come on -- it's fried chicken. Doesn't take that long to cook, and if a freaking Vegas restaurant that specializes in the stuff doesn't have it dropping in the fryer every minute, well shoot. Thirty minutes pass, and our server produces two massively towering plates of food. Four waffles (with bacon in between), two chicken breasts, stabbed with a knife to hold it all together. Lots of sage garnish (of course, sage-fried chicken and all). It looked impressive. Unfortunately, the impressions ended there. Mediocre waffles -- even the bacon couldn't save them. Even more mediocre chicken -- flavorful and seasoned, for sure, but undercooked. Not raw undercooked, but rather, the breading was still doughy and not fully crisp. It was fine and all, but considering I paid $20 freaking dollars for it, totally underwhelming. I spent the entire time looking on at her dish, which looked and tasted considerably better than mine. If you're a fan of Roscoe's and the like, don't expect the same here. It's all glamor and glitz, and no substance at all. If the dish were half the size and minus all the garnish, it could've actually been decent. Even more so if it didn't take so freaking long to serve. If you like long waits, high prices, and deeply mediocre southern-style grub, then sure, come on down.

    (2)

  • Jackie W.

    If I can only share one "what happens in Vegas" moment (some don't like social networks haha) I will publicize this: Hash House Is the BEST 24hr eatery on the strip. As a fan of the San Diego location and of chicken and waffles I was so "down" to get my grub on here! Located in the Quad next to the Flamingo, the location is PERFECT! If you know Vegas you know Caesars Palace, the Venetian and the new O'sheas is all just steps away... Oops talking about the trip anyway, I liked that the restaurant is large and spacious. The service is prompt and courteous and as expected the portions are HUMONGOUS! If you have not experienced Hash House A Go Go you are really missing out. Really.

    (5)

  • Ashley R.

    The wait was definitely worth it! We waited about 30 minutes before we got sat, but it wasn't too bad considering how many people were going in and out. The food comes in SUPER LARGE portions, so sharing could definitely be an option if you don't eat too much. I ordered the summer special steak hash which had corn, green beans, cheese, tomatoes and crispy potatoes. My boyfriend ordered the pancakes with eggs and chicken sausage. The pancake was the biggest I've ever seen. Both dishes were very good. They have plenty of drinks non alcoholic and alcoholic to choose from. I would like to try lunch/dinner here. You will have leftovers- TIP: Trying giving anything untouched to a bum- We had enough to feed one for two meals :)

    (5)

  • Cindie B.

    We visited the hash house on a Thursday around 3:00 pm. Although there were many tables available, they still made us wait. The food is really good, but I only gave it 2 stars because the music was so loud that we couldn't carry on a conversation, much less hear our waitress when she took our order. We couldn't wait to get out of there, as we all had headaches from the noise.

    (2)

  • Michelle K.

    Damn. The flapjack is HUMONGOUS. Bigger than my face. The wait was long (as expected), but my girlfriends and I thoroughly enjoyed our meal as well as the frosty watermelon drink.

    (4)

  • Bill S.

    This place was everything I could imagine and more. It's difficult to find a place where you can get great size portion of food for a great price. This is one of the few. Highly recommended. I only had breakfast but it was all I needed. They told me the dinner menus were half size bigger. I was just in love. Lmao I place I can eat like a King in vegas.

    (5)

  • Sarah H.

    Best breakfast I have ever had! The brown sugar banana flapjacks were like banana foster pancakes on steroids!

    (5)

  • Craig P.

    The wait was not bad for Las Vegas. 20 minutes for party of 2. Order the BLT Bloody Mary, spicy and amazing. Entree was Bacon waffles and they too were amazing. The service was great. Maria was our server and we never had an empty glass. The pricing was GREAT for breakfast in Las Vegas. We stop here again on next trip to Nevada. Very satisfied! !!!

    (4)

  • David F.

    This is a breakfast platter of goodness! I didn't think breakfast can be done different but they are doing it here. Long wait, but worth it. I had the corned beef hash, different really goooood! Then the "pancake" singular because all you need is one they are big. I had the banana pancake and it really did not need syrup!

    (5)

  • Leon U.

    Ok, I saw this place on travel channel about a week ago. I was not disappointed with the food at all. Our server, Andrew was very polite and he answered all of our questions. The food was very good. And there was a lot of it. These portions should be shared. But if cannot decide, just get the rest to go. My only complaint was that I thought the service was a little slow. However the staff from our host to the bus staff were good. And the restaurant is kept clean. The hash house a go go. Should be on your list.

    (4)

  • Elizabeth A.

    Food is delicious and worth the wait u could even share a plate..we waited 1 1/2 for a group 7 on a Saturday around noon

    (4)

  • Mario O.

    After getting so drunk at the Flamingo pool the day before, getting escorted out by security (nice guys btw), and then passing out the rest of the day, I was in need of some serious breakfast the next morning. After reading many positive reviews on this place, we have it a try and I'm so glad we did! The food came out in epic proportion! The servings were HUGE and tasted great (my opinion may be slightly swayed by the fact I hadn't eaten in almost 24 hrs but still). The service was excellent and the pricing fair for what we received. Great breakfast spot!

    (4)

  • Linda Q.

    Holy cow! You get the largest portions here. The portions here are very indicative of the Vegas culture--bigger, better, and more decadent than anything else around. The food is a little on the greasier side. Although there are healthier options, why bother when you're in Vegas? The eggs benedict is basically the size of your face. The chicken and waffles will be a literal tower of food. And the hashes will sit in a greasy pan of potatoes. The menu is typical diner food, but just 10x the normal size. Go here if you have a hearty appetite.

    (4)

  • Stacey R.

    Service was good, food came out in a decent amount of time. We had a variety at the table. I ordered the corned beef hash with eggs over easy, very tasty. Portions were large. Weird that they offer a chorizo hash but don't have salsa. How do you serve a Mexican dish without salsa. The strawberry jam/compote was yummy, not overly sweet to compliment the enormous biscuit. Everything was cooked as requested. I was expecting something amazing & got a good meal. I wouldn't wait more than 15 minutes, the place was packed and the wait was long when we left.

    (3)

  • Yanks N.

    Really like this place. Good food and nice atmosphere. It's a good fit for this hotel (LINQ).

    (4)

  • Addie L.

    Located inside the newly renovated LINQ casino, Hash House A Go Go is very good choice among restaurants on "The Strip". Be prepared for large portions of food that you can't finish! A few things, when coming here for lunch or dinner, it gets very crowded, expect a 15 or more wait for a table. The good news is that the staff is extremely efficient and quick and the tables turns in a rapid pace. Even better news is that if you are a Platinum or Diamond member, you can bypass the line and will get seated right away. My two favorites when ordering here is the smoked salmon eggs benedict and the chicken waffles. I was never disappointed with either choice. Both entrees will cost you around $20 tax and tip included, a bargain in my book. Highly recommended.

    (4)

  • Francesca B.

    It was pretty damn good. I had the sage chicken and egg Benedict (MvF) and it was delicious! The portion size was huge! We waited for a table for about 35 minutes but once we were seated our orders were taken quickly and the food arrived fast. I suggest ordering one of their bloody Mary's while you wait because they are quite tasty and help with hangovers... Especially the one I had. Haha.

    (4)

  • Chi K.

    I was so excited to be in Vegas and to be trying this place. I had wanted to eat here for a very long time! I think the hype may have been too much though. We waited about 30 minutes for a table. The waitress was very friendly. The food looked good. I ordered pancakes and my husband got the sage chicken with biscuits. The kids got fruit and pancakes. While it looked nice, it didn't taste as good as I would have expected. My pancake was rather chewy and my husband's sage chicken had no flavor. We were probably better off at a casino buffet.

    (3)

  • Kirsten O.

    Best Bloody Mary EVER - The BLT Mary!!! Pretty sure they hand-picked the freshest, juiciest tomatoes and somehow married them with bacon flavor to come out with this spicy/savory mix. A salt/bacon crumble rimmer and a large piece of (what else?) BACON as a garnish and TA-DA!!! Best Bloody Mary. Ever. The End.

    (5)

  • Kikuchiyo S.

    Checked this place out on the last day I was there in Vegas, its right inside the Quad hotel. You have go through the hotel take the escalators to get to the top and bam your there. Now I want to gripe a little bit about the arrangement of taking in guests. The first thing you see is a line to your left at a counter, thats where you put your name down right? WRONG thats where you can order a drink. I was so disappointed that I waited about an additional ten minutes than I needed to in a line I did not need to wait in. I saw a line that was getting larger at the counter I assumed this is where you put your name down but it wasn't it was just to order drinks if you wanted any during the wait. You have to pass up this counter to go to the front of the restaurant to put your name down. By the time I figured this out there were already about maybe ten or twenty names ahead of me so I had to wait a little bit longer. FIX THIS GUYS this was very frustrating for me and a few luckily for some guests I saved them by pointing them to the front, thank God I was there. Alright after about a twenty five minute wait I got myself a bloody mary just before getting called. The bloody Mary was beautiful with its green olives and pickled chili and man oh man does it have a lot of pepper, you can almost not tolerate it at first but after yo suck down all the pepper that settled at the bottom, the drink gets easier to finish. Me and the wife got a booth and I have to say the industrial look was eeh dont really know how that connects to any theme but ok. There is like metal platform plates bolted everywhere and the tables are also covered in sheets of aluminum, very cold to rest your elbows on but ok lets get to the food. Me and my wife shared a chicken and waffles breakfast, trust me everything in this place is share-able because of the HUGE amount of food they heep onto your plate. The service was pretty good although because it was so busy here it was kind of hard to get the attention of our waiter. He eventually would come by and got us whatever we needed but you can't blame the guy the restaurant was at maximum capacity, I know he was trying to keep up as best as he could. When the chicken and waffles showed up it was a tower of fried chicken on top of bacon loaded waffles. It looked good but it didn't taste as good as it looked, the chicken and the waffles taste as if it was frozen bought and reheated. The only reason why anyone would forgive the taste is because you get so much food, seriously. My wife said it was good and then I asked her ok lets take away most of the food and give you one piece of chicken and one waffle would you still be happy and she said no and I asked why and she said because its not enough it doesnt taste that good that it can be on its own, and I said ah ha! see told you its really not that good. We also ordered extra biscuits with gravy which was also ok but it was gigantic enough to satisfy our questions for taste. Its really hard to say bad things about a restaurants in vegas because to be honest you have limited amount of choices, especially for breakfast. Would I come here again? well I dont know we'll see. The prices where not that bad to be honest. The only thing redeemable here was the bloody mary which again was just ok. ps: also forgot to mention if you need to go to the restroom you need to go back downstairs to the hotels restrooms. They do not have any restrooms inside the restaurant, really sucks when you just need to wash your hands.

    (2)

  • jose T.

    I had a very tasty meal at this restaurant. I would recommend you try the orange juice and fried the chicken.

    (5)

  • Joanna A.

    I LOVE this place! Every morning in Vegas I wake up tweeting to get there! Lol. The food is great , large portions at reasonable prices. The only downfall is the wait...... Any given day is a 30-60 minute wait. But, it's worth it........ I have tried a lot of things, and it all was good. Don't miss out on it. The location is kind of hidden. You can take the monorail to Harrahs's and walk over to Linq and you will be right there .

    (5)

  • Dave And Sammie H.

    Really really big servings, so make sure you come hungry. Service can be a little slow, but maybe that's how they work up your appetite. I got the fried chicken salad (yup I'm an oxymoron), omg the fried chicken was the best I've ever had. I'm usually not a fan of fried chicken breast, but man this place prepared it so tender and juicy I'm drooling just thinking about it again. The fiancé got the grilled chicken hash which looked really good, but again, huge! Other things ordered at my table were the sage chicken and waffle, the cornbread, a scramble, and a hash with sausage and asparagus... Everyone left happy :)

    (4)

  • Joseph G.

    Great food, the portions are awesome. The wait is kind of long and the service is decent

    (5)

  • Jacqueline M.

    I heard a lot of good things about this place so I thought I'd give it a try. Went about a week ago with one of my gfs and we loved it!!! I wanted to try the fried chicken and waffles and she wanted an eggs benedict dish so our waiter suggested we share Andy's sage fried chicken benedict and get a bacon waffle on the side..and let me tell you it was delicious, filling, and HUGE!! We couldn't even finish it between the two of us...def glad we went and I will be going back!!

    (5)

  • Destinee T.

    Sage chicken Benedict was awesome! Large portions and good prices for Vegas. The smores hot chocolate was soooooo freakin good. i was so full but couldn't leave until I finished it! Going to San Diego and definitely going to try that location out.

    (4)

  • Karen G.

    I sat up at the bar so I didn't have to wait. They were serving up very tasty looking drinks like Bloody Mary's and everyone sitting near me enjoyed what they ordered. I had biscuits and gravy with potatoes and eggs which was awesome. I could only eat half of it.

    (4)

  • Liz N.

    The wait was quoted @ 40mins around 1 in the afternoon but it seems as though we were seated quicker than expected. The server was above par. He was attentive and definitely aware of the his customers orders. I give him props because he looked as though his feet were aching but he kept pushing through. Seating arrangement is tight especially if one has long legs. Now the food, the waffles were just okay (3/5) without the syrup but as soon as I added the syrup my taste buds were pleased (5/5). The sausage was great. The eggs tasted as expected. The biscuit was good with the strawberry jam (oh so yummy). I would definitely go again. Last comment: the coffee is nothing special kinda watered down.

    (4)

  • Megan T.

    So the first time we tried come here, the line was out the door and down the stairs. An hour wait they said.... Nope. So we came later around 7 pm and there were maybe 3 other patrons. Which was great because we were on our way to a Vegas show after and we couldn't wait long. Anyways I ordered a mojito, fried green tomatoes and we split the Chicken and Waffles. The waiter was enthusiastic and I really liked him. I told him I didn't really enjoy the mojito and he was really cool about it. The fried green tomatoes were really beautifully delivered. They rate great too. But if I had a particular critique I'd say the batter the tomatoes in were flavorless and it kinda brought down the dish. The wait to get my main entree was insane. Especially since there were only 3 other customers. I mean how long does it take to throw some chicken in a skillet and put some waffles in a waffle maker? Not 45 minutes. But honestly the wait was worth it. Those sage chicken and waffles were amazing. Really.. Really... Amazing. So yeah. I'll come back and I'll bring patience with me.

    (4)

  • Kristina F.

    My go to restaurant for breakfast when I visit Vegas. Always good food, service and drinks too! I always order a scramble...one of these days I will venture out! But I love the griddled mashed potatoes and the biscuit it comes with. My friend enjoyed the french toast. You will leave here with your stomach very full and happy!

    (5)

  • Yi Seul K.

    The food was delicious. I ordered the Sage Fried Chicken Benedict which was around the 13-20 $ range, I can't remember exactly. Portions were large and came out in a fairly decent amount of time. The only thing that ruined my experience was the rude redheaded host. We asked to be sat in a booth and she refused telling us that she absolutely could not. Now I could understand this if it was packed and busy, but it was 5 AM, and there was plenty of seating, not even half full! I had to ask to speak to someone else and then we were seated 10 mins later in a booth. What really irritated me even further was that a party of three (same as ours) was seated in the booth in front of us by the redheaded host not even 5 mins later! I'm not sure if she was talked to by her managers. I shouldn't have to argue for a seat in a half empty restaurant. I will return again to try some different dishes since the first dish I ordered was delicious. I heard the chicken a waffles are a must here. I hope next time I get a polite host! What good is a restaurant if the food is good and the service is terrible! Especially when it's the host, the first interaction I have when entering.

    (3)

  • Mallory Joy H.

    This place is amazeballs!!! The portions are HUGE so go hungry. The pancakes are bigger than the plate and if you're not pork eater like my husband and I, the chicken sausage is to die for. Be prepared for a little bit of a wait but once seated the service is pretty quick. Pics definitely will be visiting the Chicago location real soon!

    (5)

  • Aj P.

    must go stop in las vegas if you are a foodie! no need to write a long review just go that's it!

    (5)

  • Angie O.

    Delicious food! Great portions of food. Cons - Had to wait 40 minutes to sit and another 40 minutes for the food but it was worth it. We also had trouble finding the host stand with all the other people waiting.

    (4)

  • Latosha B.

    I literally can't think of anything wrong with this establishment. From food, to customer service, to overall look and feel of the restaurant, it definitely warrants 5 stars. Quality and quantity are the key words here. The portion sizes are fit for kings and queens. HUGE! My husband and I have yet to finish a full meal here. The waffles, chicken, pancakes, eggs, potatoes, french toast and many other dishes are so large that they could use their own individual plates! The meals are also vertical, literally. The food is piled on top of itself as you can see in many of the photos. The presentation and plating is stellar. As soon as you see your food, you're amazed! The quality of the food and seasonings are top notch. One of their little catch phrases is "twisted farm food", which definitely holds true. They even tell you when you order that everything is made to order, that they don't use any heat lamps, and that your food may come out in separate pieces and separate times. This is so awesome to me and ensures that my food is fresh. Even the juice is fresh squeezed when you order it, so it may take a few mins to arrive. The setup of the restaurant is really cool, roomy, kind of dark, and overall has a great vibe. We haven't had one bad customer service problem here. The wait staff is fantastic, and they all look genuinely happy to be working there. The main thing I noticed is that there are a million and one employees here. You see them zipping back and forth the whole time you're there. The staff is also VERY diverse as far as appearance and ethnicity. Be prepared for somewhat of a wait at this location. Eating at a restaurant such as Hash House A Go Go is definitely a priority for MANY people when they come to Vegas--myself included!

    (5)

  • Dee P.

    The portions are hefty (man vs food), but also come with a flavor of fireworks. The brown sugar and banana flapjack, wowwww! The servers were pretty attentive, which is great because this place was packed, and for good reason. If you have a bite card, you get a discount here. Definitely will be back next time I'm in town.

    (5)

  • Amy G.

    I arrived at 11 a.m. on a Monday and was able to avoid the 15 minute wait by sitting at the bar. The food is cooked to order so it takes a while to get served, but it was a pleasure to have a seat with a/c that was not in front of a slot machine. The bartenders were great and the food (chicken pot pie) was very heavy. I need to go nap now.

    (3)

  • Dave G.

    Everything the world needs to know about us fat Americans can be found at the Hash House A Go Go. Vegas is a city of sin and this is Gluttony at it's finest. Hash House describes their concept as Twisted Farm Food. It's American comfort food taken out of it's overalls and dressed up. I came here for one thing.....The Sage Fried Chicken Benedict. I saw it on Man vs Food and knew someday it would have to be mine. So many times when a place "creates" a tower of food all combined together on a gargantuan plate, it's not well thought out. This is different and the key here is each ingredient is great on it's own. From the bottom up we have mashed potatoes, nicely seasoned and thrown on a griddle to get them slightly browned. Then why stop with one starch when you can have two? The mashed potatoes are topped with a couple of fluffy buttermilk biscuits that are some of the most tasty I've ever had. Followed by fresh spinach (it's great that they don't cook it so it doesn't get mushy) and slices of Red Beefsteak Tomato. This is topped with a couple of slices of hickory smoked bacon and then it's namesake....A half pound well seasoned fried chicken breast. Corn flakes are used as the batter and it keeps it's crunch well. Top this with scrambled eggs and cheese. The cheese is fried up on the griddle so it's melted prior to going on everything else. This also creates a nice browned skin to the melted cheese. I forgot to ask what cheese they were using, but it wasn't too strong. It seemed it's main job was bond itself to the chipotle cream sauce that is poured on top and create one cheesy gooey chipotle sauce that seals everything in. Winner Winner Chicken Dinner! I hope they never open a Hash House near me because I could see myself craving one of these life ending creations often. 5 Stars all the way. The masterpiece... yelp.com/biz_photos/hash… And here's a nice cross section of it to fully appreciate all it's glory... yelp.com/biz_photos/hash… I also got a chance to try the Big O' Crispy Hand Hammered Pork Tenderloin Sandwich. We all agreed while impressive to look at, it wasn't on the same level as Sage Fried Chicken Benedict. It was a tasty deep fried pork cutlet but I found it needing more than just the sprinkling of ketchup on it as it got a little dry. I did love the pickles as the vinegar flavor worked well with the pork. Perhaps some kind of creamy BBQ sauce would have been better. The bun was a whole wheat bun, but was a throw away here. Why whole wheat? I have no idea. 3.5 stars yelp.com/biz_photos/hash… My wife for some reason got the most boring burger on the menu. As such I found myself saying....just a burger. Their burgers are two half pound patties stuffed with a few different options. Well it doesn't seem that they are really "stuffed" just things are put between the 2 burgers. She got bacon, cheddar, and avocado. So to me it was just how they layered everything, big deal the bacon, cheddar, and avocado was between two separate patties. There was also no sauce? Just ketchup. We asked for some mayo, so it wasn't so dry, but this place should really come up with their own sauce. If you want a burger, there are better more creative options in Vegas, such as Burger Bar or Bachi Burger. 3.5 stars. yelp.com/biz_photos/hash… I'm sure there are other 5 star dishes here as I saw a lot of amazing looking things. My daughter's plain pancake was one of the best I've ever tasted. They do them all kinds of ways here. Of course the pancake was the size of a medium pizza and a good 3/4 inch thick. For sure I'm trying one of their hash dishes next time. After all they are called Hash House. The Meatloaf and Smoked Mozzarella Hash sounds great with a couple of over easy eggs on top. I can recommend the banana latte. It was excellent. yelp.com/biz_photos/hash… Expect at least a 20-30 minute wait as the word is out on this place. They told us 45, but we were in in 20. It's a huge restaurant and they move them in and out fairly well. Open 24 hours!!!!

    (4)

  • Daniel K.

    Went here last summer during a bachelor party. 4 strapping young men carbo loading for a 5 day grand canyon hike, we could not have asked for a better spot. There was a wait, but we got there early so it wasnt too bad. The hash skillets were great and andy's fried chicken benedict was also really good. Service is what you would expect from a jam packed brunch place serving the only decently priced breakfast in vegas. I took my Buffet loving dad here and he hasnt stopped talking about it since. Strongly recommended.

    (4)

  • Karen A.

    I was disappointed overall, especially given the rave reviews. Maybe we just came on a bad night. Pros -Staff was nice -Beautiful, fantastic presentation of food -Freshly squeezed tangerine juice and lemonade good Cons -I got crab cakes, and there wasn't enough crab in it. It was mostly bread. Even though it was savory, there was no crab or seafood taste at all, and no chunks of crab at all. Disappointing for its steeper price of 24.99. -My husband got the chicken and waffles. The skin was crispy and the food beautifully plated. However, it was very bland. The syrup was not sweet enough, the chicken not flavorful, nor the waffle exceptionally freshly warm or tasty or freshly slightly crispy on outside. It was cold and very ordinary tasting. In chicken and waffles, not all 3 elements can be bland and ordinary. One must be more stronger or flavorful, either a sweeter syrup, or a well flavored and marinated chicken, or a great waffle. It is possible for the other 2 elements to be ordinary if one element is done well. It was bland. To top it off, the chicken still had its bone. I usually don't mind, but on top of everything, another minus. Overall, a disappointment, especially when the final bill for 2 of us came out to $69 for beautiful, but bland and ordinary tasting food.

    (2)

  • Jane M.

    This restaurant is amazing. Expect to do a little waiting because it was packed in the morning. However, the wait time was only 15 minutes for my group of 4 people. I ordered the waffles and they were great but the portion was so huge that I could only eat a quarter of my plate. My friends got the flapper jacks in the banana flavor and that was so good. It was a perfect balance of soft, crunchy and sweet. I would expect everything on this menu to be delicious and when I go back to vegas, I know I'll be coming back here again!

    (5)

  • Keycee D.

    Came here last month for brunch with my friends on a Sunday morning and our wait was an hour long. We didn't know how big the portions were, so when we got our food we were in shock. One of my friends and I got the Andy Sage Fried Chicken Benedict and two of my other friends got the original Sage Fried Chicken. If we knew how big the portions were, I think we would have just shared. Yea, not sure what I was thinking, I had this place bookmarked (SD location), i should have read the reviews right before going in. Oh well... I also tried their spike kiwi watermelon lemonade drink, it was so yummy yum-yum! Knowing this place is open 24/7, It is a good place to go after clubbing and drinking all night. This place is known to have a long wait, so it's best to come early morning. Also, they get so busy that the service is really slow. It took us a while to get our drinks... overall experience I would come back here and try something different and share with someone.

    (4)

  • Matthew S.

    Quality of food has dramatically gone down. Been here 2 times in the last 3 months and was deeply dissapointed...have in mind that you make line for an hour and then another 45-60 mins for the food. They wont quote that when you give your name. And sadly you cant get any appetizers or any food because they go in order of ticket. Wint be back.

    (1)

  • Brian B.

    The food for brunch is good. I had the chicken with eggs and bacon. It was different and very good. Huge portion, absolutely huge. Service was great, solid place to try once for brunch or lunch

    (4)

  • Mark T.

    Had dinner with my four sisters from out of town, on 4/27/14. Entrees included the Meatloaf, Chicken Alfredo, Chicken Skillet, Guacamole Chicken Salad, and a Corned Beef Reuben. All the meals came luke warm, closer to cold. Food was lacking in flavor. I have not heard one positive thing from my sisters about that meal. So I guess you could say it was a night to forget. Definitely do not recommend this place for anyone with a discerning palate. Also, the food came fast, like it was already plated and then barely warmed up. The waiter then more or less disappeared, had no knowledge of what he was trying to sell us. Acted more or less, like he could care less about our dining experience. This was my call since I am the local. So it is my fault for not researching further.

    (2)

  • Scott S.

    My wife and I had the salmon and asparagus eggs Benedict and the Dave's chicken Benedict and we were very disappointed. The servings were huge but sometimes less is more. I don't write many negative reviews but I don't see what everyone is ravings about. Our bill was $57 with coffee, two breakfasts and one bloody Mary. I'm sorry but wouldn't eat there again. McDonald's actually sounded good after that meal.

    (1)

  • Rebecca C.

    I highly recommend going here for breakfast! My husband and I stayed at Caesars and didn't like there options for breakfast. We searched yelp and it came up for a hot breakfast spot. It is about a ten minute walk from Caesars and worth it! We had the French toast, eggs, bacon, home fries and biscuits! Yum yum yum!

    (5)

  • Amy N.

    Chicken and waffles! I was so excited to try this place out after seeing it on tv. It is inside the Quad ( formerly the imperial palace). Go all the way to the back, away from the strip entrance. There is a escalator with signage. No wait at 8 am on Wednesday. Plenty is seating booths and tables. They are open 24/7 with a full service bar. The portions are ridiculous. Definitely enough for two meals. It was so good. The chicken was juicy and flavorful. The waffles had a hint of vanilla with bacon cooked right in. Is it better than Roscoe's in L.A. ? No. But , it is legit. My only criticizim is not enough syrup. Definitely ask for extra right off the bat. Our server was great and attentive. He even offered to give us to go cups for our coffee. I look forward to coming back next trip. P. S. I brought the leftovers with me on the plane. Too good to waste.

    (5)

  • Angela J.

    We had a decent wait for Sunday brunch--- but it was absolutely worth it! It was fun to look at all the celebrity photos and what they ordered in the waiting area in the mean time. Once we were seated--- it seemed busy with a lot of hustle and bustle and typical diner booths. We went with the chicken and waffles based on reviews, and I have to say-- they were the best we've ever ordered!!! Will definitely return here.

    (5)

  • Tegan M.

    Amazing breakfast! Went in for a very late breakfast on a Wednesday about 2pm. I ordered the French toast. My husband ordered the eggs, bacon and a pancake the size of a hubcap. My French toast was amazing. Pecan nuts and banana. To die for. Best French toast I've ever had. We got seated right away and our sever was very friendly. We never had empty glasses. Next time I visit vegas I will definitely get the French toast again.

    (5)

  • Moses S.

    I came here yesterday after a great weekend celebrating a friend's bachelor party. With 4 of us left, it only took about 20 mins to get a table. The portions here are huge and the prices to match. If you don't want to leave in a stretcher or get a doggie bag, I would recommend sharing a plate. Two of my friends go the chicken and waffles, which were 2 giant chicken breasts with 4 bacon waffles. and we're not talking fluffy light waffles, we're talking batter dense waffles. I got the Chicken, potatoes, eggs, and bacon with a biscuit. that was also very good. the chicken has a great seasoning on it and lots of moisture, especially for the breast meat. potatoes had (I think) grilled mozzerella in them, which was cool. The biscuit was surprisingly a little on the dry chalky side, but they had some nice jam and butter to help that. If the portions were smaller and prices lower to match, it would definitely be 5 stars, but the portions and prices were just a little to ridiculous for me. But I guess that's Vegas? or maybe the expanding waistline of America.

    (4)

  • Greg S.

    My wife and I just went to Vegas for a quick getaway. We were staying at The Quad (formerly Imperial Palace), and we went here four times during our stay. The first time, we went for brunch and both ordered a meal. The blueberry pancake was the size of a steering wheel! My wife got the chicken and waffles. The portions are enormous, but worth it. The prices are great for the portions that you get. The next time we ordered sandwiches thinking we could eat half of it and save it for later, which worked. The next two times, we split a starter and a meal. It worked out real well. Especially since my wife is an employee of The Quad's parent company, so she gets a discount! I would highly recommend anyone that is going to Vegas, regardless of where you're staying, to check out this restaurant. Well worth the time and money. Great service by all the servers we had. Julien, Al, and Rochelle were fantastic! Thank you for making our stay at The Quad much more enjoyable!

    (5)

  • Josh C.

    Excellent Brunch in Vegas You won't be leaving here hungry, the portions are massive. With prices ranging from $10-$20 you definitely get your moneys worth. The food is delicious and the service is excellent. While they don't have any omlettes on the menu (what I was planning to order) they more than made up for it with their scramble style plates. I had a avacado, onion, bacon, and swiss scramble which consisted of the aforementioned ingredients with approximately 4 eggs scrambled into a delicious cheesy egg mixture. This included a side of fried potatoes, fruit, and a delicious biscuit. Overall it really hit the spot and I didn't leave feeling terrible about myself. However, some of the other items people ordered were absolutely too big. A huge mount of eggs, cheese, meats, and gravy, over a biscuit... at least 2-3 times the size of the entree I ordered. While this was amazing it made me sick just thinking about eating it. So I would recommend ordering a smaller entree if you plan on moving the rest of the day. Overall, a great experience well deserving of the current 4 star status.

    (4)

  • M J.

    Food was over hyped and nothing special. THE WAITRESS STOLE MY CARD AND FORGED MY SIGNATURE AND CHARGED MY CARD FOUR TIMES!! After speaking with management they acted like they didn't care and would not even comp a drink or meal for my troubles.

    (1)

  • Annie E.

    We were looking for a good breakfast place on our last day so we checked yelp and decided to try this place. We were seated pretty quickly even though this place was packed. Our server was super friendly and although he did mention how big the portion sizes were, my boyfriend and I wanted different things so we got our own plates. We should have listened to our server..we didn't even get through half our plates before we were stuffed! I got the chorizo hash and my boyfriend got the biscuits and gravy. Both plates were yummy and very filling. I highly suggest sharing with someone or you will find yourself talking half of it to go. Will definitely be back next time I'm in Vegas!

    (4)

  • Galit G.

    This was one of my favorite places to eat and drink on the strip. We first stopped by for breakfast, the wait was 25 minutes which is a bit long but understandable for a popular restaurant. We put our name in and went down to the casino to gamble a bit. We came back and we're sat within minutes. Our server Alonzo was helpful with directing us through the menu because I was very indecisive. I wish he warned us about portion size, had we know how big the plates were, we would have split an order. We went from starving to uncomfortable full with less than half the plate eaten. We also came back at 2 am because the place is 24hours. We ordered this particular bartenders signature margaritas and were not disappointed. The drink was made well and made this light-weight pretty drunk.

    (5)

  • Raymond Q.

    Meh...was crowded. Food may have been fresh at some time, but did not come through that way. Parts of my eggs were a bit tough. Had to use a knife to cut my waffle (yes really). The staff was friendly and it was a lively environment. Wouldn't go out of my way to go back.

    (2)

  • Danny L.

    One of my fav places to go eat when in Vegas. Chicken and bacon waffles and watermelon kiwi lemonade is a must when here. U cant go wrong.

    (5)

  • Dan T.

    Tried the Pork Tenderloin thinking its might be a healthier alternative with spinach, tomato. Not a chance pork tenderloin was breaded and laying on a huge mound of potatoes. Huge portions! $27.00 should be a meal for two. Sorry that i missed Sushi happy hour at Flamingo as is my stomach.

    (2)

  • Christy I.

    Went there on Easter Sunday and even tho it was not packed they took about and hour and a half to bring our food . We asked what was taking so long and they said they were running slow . They were very polite that's a plus the food was very yummy and big but I gave it three starts because they took forever to make waffles and eggs :/

    (3)

  • Arvid Y.

    Hash House A Go Go is a 24/7 breakfast joint located in the Quad Resort & Casino (formerly the Imperial Palace). They offer an interesting take on American classic diner food. From eggs & potatoes to chicken & waffles, the menu is extensive and you will definitely find all your breakfast favorites. In addition, they have a good selection of burgers and salads. But IMO, going to Hash House just for a salad is kind of a waste. After seeing so many pictures on Yelp, I opted for the Sage Fried Chicken & Waffles. I had to! It was a wise choice and I was not disappointed. It wasn't the best C&W i've ever had, but it was very good. Huge portions, moist chicken and sweet waffles - what a combination. The waffles have little pieces of bacon in them, which are more for novelty than taste. My friends tried a hamburger and also a scramble. They both left extremely satisfied with a to-go box. If you're looking for a hearty breakfast, then look no further than Hash House A Go Go. I guarantee you won't leave hungry!

    (4)

  • Tessa M.

    We were here on a Saturday morning for breakfast. There were lots of people waiting to be seated. We were told it would be a 30 minute wait. We actually waited no more than 15 minutes which was a nice surprise. The menu has a great variety to choose from without being overwhelming. The food was delicious. Our waiter was very nice and attentive. The price was very reasonable. I didn't give 5 full stars because my husbands plate of food came out a good 5 minutes before my plate. I would have preferred both plates be brought out at the same time. I definitely recommend this place as a great choice for breakfast.

    (4)

  • Shelley M.

    This place is crazy busy at breakfast time. It's located upstairs in the Linq casino and the waiting area was bursting at the seams. One downfall here is that they only use a PA system to call you to your table so you are stuck waiting in all that chaos. I think our wait was well over an hour. They have a Bloody Mary bar set up in the waiting area which would have been great if it was properly staffed. Service was super slow. Once we were seated things moved along pretty quickly. I ordered the BLT Bloody Mary but when they brought it there was no bacon. The server ended up bringing me a piece of bacon wrapped in a napkin. Sort of took away from the whole experience. On top of everything It was not the best Bloody Mary I have had. The food was really good. The portions were huge! We had to try the signature sage chicken Benedict. It was very unique and tasted great. I really loved the mashed potatoes. I would return but I would try to come at a less popular time or try the off strip location.

    (4)

  • Treasure W.

    Well I really looked Forward to coming to this place. The wait was 15 min. The hosts were friendly and welcoming. The server did not say his name. We ordered our food. The problem, it wasn't hot.I ordered chicken and waffles it was not hot!just a stage away from.being cold, very bland and mostly fried breading. The presentation is the only good part. We had to ask for refills on water, my husband's skillet wasn't hot omg.also waited forever for the server to pick up the check. All in all I wont come back to this location. Chicken and waffles 17.50 smh.

    (2)

  • Lisa G.

    The service wasn't too bad especially based on how busy it was, however I wasn't impressed with the food. We asked our waiter if we could modify an order and he said he couldn't do that, which I felt was strange unless everything was already pre made, which is definitely not true. It was something as simple as switching out the type of lettuce on a salad. The prices weren't bad for Vegas, but it was the best breakfast food I've had.

    (2)

  • Shannon H.

    I visited for brunch on a Saturday during a girls trip to Vegas recently. The wait was quite long, over an hour I believe, but once we sat, service was quick and friendly. We all had Bloody Mary's, which were really tasty and the spice level was perfect. We ordered and shared three dishes- Chicken and Waffles, the Salmon 'Benedict' and fried chicken 'Benedict.' Each dish was MASSIVE... I'm not exaggerating, no one human should consume all of this food unless you're literally starving! My favorite was the chicken and waffles, the waffle was really tasty and the bacon infused syrup was amazing. On the other hand, my chicken 'Benedict' was a bit of a disappointment. I found absolutely nothing wrong with it, but it was't a Benedict ( it was fried chicken onto of a huge biscuit and mashed potatoes) and it was very one-note. Especially given the size, I found it hard to even make a dent in it due to the bland nature of all elements. The chicken was ok, but a little dry and did't have any distinct kick. The mashed potatoes just tasted like a baked potato that had been smashed with no flavor and the biscuit was good, just didn't really add anything to the big pile of blandness. There was a ton of sauce spread on top, I'm not entirely sure what it was, but it seemed like a gravy with some sort of spice added, but that too was surprisingly bland. There was definitely the potential for this meal to be great, but there needs to be more flavor.. more textural variation.. a kick! I would rather be given a more reasonable portion and for the dish to have more of a flavor dynamic.

    (3)

  • Mrs. L.

    Extremely big portions. You'll get tired halfway. Definitely need a doggy bag. Nothing special. I guess great value for your money.

    (3)

  • Erica W.

    I don't really understand the hype of this place. The food isn't anything special and is pretty bland. We went after a show one night since we were staying nearby. The biscuits for my biscuits and gravy were on the hard side. My husband's pancake was the best part of our experience. It had a nice vanilla flavor to it and the perfect texture. My Bloody Mary was underwhelming and I've had way better closer to home. It doesn't matter that they serve huge portions since the food isn't that good.

    (3)

  • Talin B.

    Hands down AMAZING! Great service! We did have to wait but it was worth the wait. Make sure to eat slow!!! So yummy!

    (5)

  • Rita F.

    I was here after Drai's bouncer suggested a bribe in order to get in. I declined and headed to Denny's which found out it's been closed for a year or more. Bummer. As we proceeded to look for another 24 hr restaurant around 3 a.m. one of the workers in Harrah's recommended Hash House A Go Go and we did. When we arrived we waited for about 20 mins for a table for two. Our waiter which I regret not remembering his name was prompt and friendly. I totally forgot what I ordered but it was an omelet with potatoes and a fresh biscuits decorated with a rosemary stem. I also got this watermelon drink that came with a complimentary glass cup. The drinknwas great, sadly the service felt slow. It took a good while to receive our food that I felt my stomach pretty much ate itself. I would give this place another try when I'm around the area again.

    (3)

  • Nalani B.

    Service was terrible. The food was ok. I ordered corn beef. Found it odd to have a biscuit with my meal. I get the "western" or "country" deal but to me it didn't go with it. Wish the orange juice was freshly squeezed too.

    (3)

  • Jill B.

    Guess the food is better when you eat in? Stayed at the Rio with my family and my dog so someone had to stay behind with the pup while everyone else procured breakfast. This seems to be the only real breakfast place in the hotel/casino so options were pretty limited.... kind of like the menu. If you want fried chicken, bacon waffles, bloody Marys garnished with a deconstructed sandwich, etc, then 4 stars are probably well deserved. My parents ordered the basic breakfast (one with scrambled eggs the other with over easy, both with sausages) and I ordered the sun dried tomato, goat cheese, & basil scramble with an extra side of chicken sausage. In all honesty, I was starving so didn't realize a the stuff I missed until we got our to go order to the room. First of all, all our orders were supposed to come with biscuits and fruit and we received a total of 1 biscuit and no fruit. Second of all, I didn't even mind that there weren't enough biscuits because the giant hockey puck they tried to pass off as a biscuit was a dense mass that tasted like it was made yesterday. We all chose fried potatoes which looked sad and possibly prepared at the same time the biscuit was made. I didn't eat mine but my dog seemed to like it. Also I'm pretty sure (receipt confirmed it) that my chicken sausage (which they do admit is in a pork casing) was actually pork sausage and was a little over seasoned for my tastes. Lastly, the eggs. Had such high hopes for these. The scrambled eggs were either not seasoned and or not eggs? They were dense and oddly textured saved only a little by the sundried tomatoes, scant amount of fresh basil, and few crumbles of goat cheese. Full disclosure, my dog wouldn't eat the eggs unless it had been touching sausage or had some cheese attached. Overall our breakfast was disappointing. Other than the forgotten items though the service was fantastic (hence the 2 stars rather than 1). All the staff members were so friendly and nice! The place was well decorated and very clean. If they can get the kitchen sorted out I may consider eating here again but this place is definitely out of rotation on any future Vegas trips - even if we stay at the Rio again.

    (2)

  • Allison E.

    First things first... portions are HUGE. No really.. huge-er than huge. Find a friend at your table and share or pick something you might want to eat again for the next two days. Yummy comfort food, casual setting and decent service gives this place high marks for me. Our party of 8 was hungry and more than ready for dinner... we were seated pretty quickly and our waitress was quick to greet us. They offered a good HH deal on wine and the menu offers so many choices - healthy eaters and indulgers will both enjoy. On our way to the table we spotted the entrees and that quickly made our decision to share meals! Table favorites were sage fried chicken & waffles (PS two hungry boys shared this and were completely satisfied and full!), the burgers and the kokokmo sandwich. I especially like the fries - hot, salty and crispy. Not sure I would rush back next time I am in Vegas but definitely a good spot to grab dinner (or brunch I hear), especially if you are looking to soak up some of the Vegas alcohol. They were great with our large party and with no reservation - bonus!

    (4)

  • Megan-Ashley K.

    Because I'm such a fan of Tractor Room and Great Maple, I can admit that my expectations of HHAGG were VERY VERY HIGH. Although I think the San Diego location is better, the Vegas location did deliver. The wait was a little under an hour to get seated, but the time between ordering and receiving your food was insane. We literally waited an hour to eat after ordering. Granted it was Saturday morning, but arriving at 10 we were certain we were going to beat the brunch rush. Apparently everyone else had the same idea. The other bummer for me was that EXACT DAY they debuted the new menu which no longer features the breakfast pot pie. To say my heart was shattered would be an understatement. Although devastated, I pulled myself together and ordered the bacon, avocado scramble with egg whites and light cheese. The meal was delicious but not anything spectacular that seemed like a HH signature.

    (4)

  • E E.

    Good food. Large portions. Two adults could not share one plate but we did not finish the egg plate and the very large pancake.

    (4)

  • B A.

    This Hash House a Go Go is just ok. I have been to one other in the M resort and hotel and had a better experience there. This location is an older looking one. The smell of smoke from the downstairs area also creeps up. I ordered a pancake/eggs/sausage meal. The pancake was very, very large. The sausage and eggs were bland and below average. The price is seems to be a bit much just for a giant pancake and subpar eggs and sausage.

    (3)

  • Eric R.

    I don't really get the hype. The food was good and the portions are huge, but this was nothing amazing, particularly not worth the 90 minutes we had to wait for a table. My biggest bone to pick was the speed of everything. 90 minutes to get in, okay, I get it. I live in Portland. I'm used to long waits for brunch. But once we sat down, about 15 minutes to get our drinks, another 10 to order, then we waited. Almost an hour. Then our food came. I was hot, good, and big portioned, but nothing mind blowing. Then we waited, and waited. And 20 minutes later we had our check. We put our cards in the little black folder on the edge of the table. Then we waited. About 15 minutes to pay. All in, the experience was about two hours too long. If they paid attention to diners, the line would be shorter and I would have headed out happier.

    (3)

  • Scotty L.

    SUPER BIG PORTIONS. never saw anything like it. First the wait.... super long like 45 minutes and on a monday.. Got seated and had a very nice waitress. Ordered meatloaf hash with egg and fruit. Good food. Weighted a few pounds. My GF ordered pancake meal and the size of the pancake was almost 12 inches across. . yum. Other than the line food is worth it. THis place was on Man vs Food. there is a wall outside that shows famous people who visited the place.

    (5)

  • Maurice N.

    This rating is so low because of the overall service. We arrived at the restaurant at 10:45 on a Saturday and were told we would have 1 hour wait for 5 people. We decided to wait, and were seated just shy of an hour. We ordered our food and drinks as soon as the waiter came over. After we ordered, he informed us that since they make everything fresh it would take 30 minutes to get our food. It was 11:50 and we thought that would give us time to make our next events at 1:20 for three of us and 1:45 for the other two. At 12:30, 40 mins later, we asked for an update and were again told that the kitchen was busy but we should be coming up soon. At 12:50 my sister and her family had to leave to get to their event. So we told the waiter to cancel their order and asked to see the manager. The manager finally came over with one plate at 1:05 and apologized for the late meals. We explained that some of us had to leave without eating because of the delay and that we would have to hurry and eat our meal to make our event. He again apologized and said that that the server should have told us they were behind earlier. After all this he gave us 25% off our meals. The only saving grace (hence the 2 star and not 1) was the food. It was good and there was plenty of it. However, since we had to rush we really didn't get to enjoy the meal. The hostess should have told customers of the wait when they put their names on the list. As we were leaving we heard another person complain that they also had to wait an hour and 20 mins. to get their food. 25% off is not enough to make up for

    (2)

  • Rob N.

    Maybe I wouldn't have had such high expectations if I hadn't been to the Hash House in San Diego (which is fucking amazing by the way), but I was definitely disappointed with this location. Our server informed us there was some sort of catastrophe in the kitchen and our food was going to take awhile, which was fine. It wasn't the servers fault our food took an hour to hit the table. However, while we were waiting, the server never came back to update us on the food, refill our drinks, nothing. Over an half passed. I could see our server joking around and talking to the other workers behind the bar. Finally our lukewarm food comes and still no one checks on us. No one ever refilled our drinks. I've had the same drinks in SD and the presentation was much better. My gfs champagne supernova in SD had a sugar rim and garnishes. This one literally looked like dirty dish water, had no garnish, and our server told us to "make sure to give it a good stir" because the bartender sure as hell didn't. Then I had to hunt down someone else to get my check because no one ever came to our table. Not going back.

    (1)

  • Tiffany C.

    This place has large portions and is very reasonably priced. It is all down home cooking! My favorite is the biscuits and gravy. However, there is nothing healthy on the menu and if you are diabetic, I would steer clear of this place. All meals are low in veggies and pile on the carbs and fatty protein. But it is delicious!!!

    (4)

  • Golden B.

    Came here after a late night at the strip looking for something to ease the hangover. After waiting for our table for an hour we Were finally seated, not really a foul though because we came in at about 1, right during lunch/brunch rush on a Saturday. Highlights: -They have fresh squeezed orange juice -Awesome bloody marries -Portions are literally ginormous- most of them could feed three people. - food was good, heavy and just what a hangover needs. Overall good Vegas atmosphere and good hangover food. Type of place you need to be rolled out of after you're done eating!

    (3)

  • Melissa E.

    What a dining experience!!!! We have lived in Vegas 4 months now and this has to be the BEST breakfast place we have tried yet. I can't wait for family to come visit to take them all here! We went on a Saturday morning early so we expected a wait. It was crowded but the wait was only about 20 minutes. The menu was expansive and included a blend of traditional b-fast and lunch items. The drink menu is so large it has its own menu! We tried the chicken and waffles plate, and a special called "the Boston hash". The plates are massive....big enough to easily feed 3 people! Everything was excellent including the service. If you like strong coffee....this is your spot! I have to say....if you are looking for a b-fast joint....you GOTTA try this place!

    (5)

  • melissa p.

    Nope. Don't go. Overrated overpriced. Super long waits and the biscuits are terrible.

    (1)

  • Michael M.

    Great service. Cool atmosphere. Trying the Sage chicken as featured on Man vs. food. Highly recommended by the staff.

    (4)

  • Douglas Y.

    We were so excited to try this Iconic Indiana Eatery. Located at the back of the Quad Resort Casino a escalator plops you right in front of the eatery. We tried the signature Sage Fried Chicken Benedict, a HH ginormous blue berry pancake and a pistachio ice mocha. Okay first off, the portions are huge! One pancake is probably enough for at least three people. My benedict was gigantic as well but consisting of: mashed potatoes, biscuits, tomatoes, mozzarella, scrambled eggs, fried chicken and a pink country gravy the flavor combination was a little too muddled for my liking. I can easily see the Sage Chicken and Waffle stack as being much better. The pancake itself was tasty but it was so huge it was on the dry side also they need to serve this thing with a pitcher of syrup and lots of butter instead of the single scoop and tiny cup it came with. My pistachio ice mocha was very good and even better after I stirred up the whipped cream to add some additional sweetness to the drink. I could definately taste pistachio! Over all I think we need to come back here and try the chicken waffle stack and maybe a stuffed burger to give a fair review, but for now I rate this as 3 stars.

    (3)

  • Julie M.

    the portions are enormous! i had the tractor driver combo with french toast and was so full i didn't need to eat the rest of the day. my husband had the corned beef hash and he loved it, and it left him stuffed to the brim as well! the bloody marys are perfect - just the right amount of spice! i've been to vegas twice but this was the first time we ventured into the quad/linq area and it is not to be missed!

    (5)

  • Tyler O.

    Had to try out the famous man vs food Hash House A Go Go when we were in Vegas and man was I not disappointed! Went on a Monday morning. Place was very busy and was told roughly a 20 minute line. We waited about ten minutes and were seated in a nice little booth. Our waiter was great and suggested the spicy blood Mary's so started out the morning with a couple of those which were good size for a Vegas drink. When our food arrived at our table I knew we made the right choice. From seeing the show I knew the portions were huge so my gf and I decided to split one of their snickers pancakes and the bacon, cheese, avocado scrambler. The food was amazing! The snickers pancake was probably the best pancake I have ever had! The pieces of snickers was a perfect combo to a delicious buttermilk pancake. My girlfriend who loves savory food really enjoyed the scrambler with the fresh avocado and breakfast potatoes. Even splitting this meal we were not able to finish all of our food. Overall it was a great dining experience would definitely recommend and I would for sure go back!

    (5)

  • Natalie R.

    ZERO STARS. Good food, enormous portions however the service is POOR. Too many amazing places to eat in Vegas to have to deal with the crappy service and inappropriate people working here.

    (1)

  • Jennifer P.

    This place is worth the long wait. Delicious every time and the food is presented beautifully. The breakfast potatoes are fried well done, the eggs when ordered basted are perfect, and the menu has interesting items even for vegetarians. Sitting at the bar is entertaining because you can watch them make drinks like the s'more mocha, which I will definitely save room for next time.

    (5)

  • Gerald R.

    HOW I GOT STARTED WRITING YELP REVIEWS In the spring of 2012 I went to my cousin's bachelor party in San Diego. Prior to that I had only written one Yelp review. Since the San Diego trip was going to be pretty expensive, due to the itinerary, I decided to write Yelp reviews of the places that I visited. At that time I didn't think I would constantly write Yelp reviews during these last two years? One of the places I ate in San Diego was Hash House A Go Go. I ordered a salmon omelet. The one regret I made was that I didn't order the sage fried chicken and waffles after seeing some of the customers eating this dish. Yesterday morning I ate here. Despite the item that was featured on Man vs. Food, I knew what I wanted - the sage chicken fried and waffles. As I remembered in San Diego the portions were huge. To my surprise there were small slices of bacon inside the waffles. As the saying goes everything is better with bacon. I couldn't give this rating a perfect 5-star because of the fried chicken. Despite its crunchy skin the breast meat was slightly dry. Overall I liked the dish because you get what you pay for due to the huge portions. Unlike the last time I went to San Diego location I had no regrets.

    (4)

  • Russ H.

    The one redeeming jewel in our disastrous stay at the Quad was the Hash House A Go Go located in The Quad lobby. The corizo hash was excellent and the fruit plate was outstanding. We saw other dishes being delivered to tables that we asked what were because it all looked GREAT! Its comfort food so get ready to eat! I will be back although I wont be staying at The Quad ever again!!!!

    (4)

  • Bob M.

    Rode to Vegas again and lucky staying right next to Linq. Great food at the Hash House. Tasty and portions good for hunger. Found the one on Sahara a few years ago and go back there each time in town. Vegas Bike Feat in October usually stay downtown. Plaza has one too. All good

    (5)

  • T G.

    The food is meh. The pancake is too thick and gets dried out. Potatoes were average. They serve Pepsi products which is gross. It's unbelievably loud. And depending on who seats you, they won't seat you until your whole group is there. The problem with that is, the waiting area is tiny, so if people want to go to the casino, they can't because there's no cell service. Our waiter was TERRIBLE! Like, condescending jerk, should not work with people AT ALL! I believe his name was Tony. Worst waiter in all of my experiences living in Las Vegas for 12 years. If we ever go back and I get him, I'll walk out.

    (1)

  • Kenny H.

    This became my new favorite spot to go to in Vegas! Large portions on everything and it all looks good with decent prices. The sage fried chicken benedict is what you need to get when you go here. Amazing food only bad thing is the wait but it is all worth it. Just have a drink or two from the bar while you sit and wait. I can't wait to go back.

    (5)

  • Farshad B.

    Great breakfast, delicious and huge! When I say huge, is huge. The French Toast was fantastic.

    (5)

  • Tonny T.

    I'm not a big fan of American style breakfast, but the thousands of reviews led me here. The experience was of overwhelming portions. There was big everything. I might have enjoyed the meal more if the atmosphere felt less cluttered and the air quality felt "fresh"... Overall, good, if you are drunk and hungry this may become a yelp 5 star.

    (3)

  • Dallas M.

    I typically don't review places like these because with 2242 reviews, they have a great following. Now I feel obligated because we've been going to Vegas every year, in March, for the last 7 years. We ate at the original HHGG off the strip years ago and loved it. Now the one at the quad/linq is 5 min walk from the hotel. The food is always amazing and extremely filling. HUGE portions but oh so good. The prices for a place to eat on the strip also great. You can not go wrong eating here. Period. Until next year HHGG

    (5)

  • Karen H.

    The food has to be what you want - when you want it ...to be reallllly good. This place manages to do that. Mingling all sorts of food together that you wouldn't think should be on the same plate. It all works. Way too much food for one person to be eating at on setting - share your plates as you'll want to taste your friends food. So. In one word... Yum.

    (4)

  • Sara R.

    This place is awesome! So great that we went back he next day for lunch. It does get crowded so be prepared to wait but it's worth it. Huge portions that are perfect to share. The best chicken and waffles I have ever had. The chicken is two big breasta of chicken over huge Belgium style waffles with amazing maple syrup. The best mom alcoholic drink is the watermelon kiwi lemonade. Wow!!!! Yum yummy

    (5)

  • Belle A.

    There's just way too much going on in their dishes. I ordered the waffles and chicken. The Rosemary just overpowered the flavor of everything else and the teriyaki sauce did not belong on the plate.

    (2)

  • Stephanie S.

    The food was absolutely amazing and large portions--definitely share! The wait is terrible so plan to spend some time in the waiting room, but it is honestly worth it. I had the roast chicken scramble with corn and peppers and it was DELICIOUS! My friend had a seasonal pancake that was the size of an end table--huge for a pancake! Must try if in Vegas!

    (4)

  • Demi M.

    Talk about breakfast for dinner! After a night out at the club my friends and I headed over to Hash House A Go Go for a late night/early morning meal. I ordered The Tractor Driver Combo, two sunny side up eggs, one sausage, and one (extremely large) Brown Sugar Banana Flapjack! The pancake was absolutely delicious, it had a slight crispness to it from the brown sugar but it wasn't overly sweet. I was so focused on my pancake I almost forgot my sausage and eggs and even then I only ate about a fourth of the pancake. But I assure you that wasn't a problem, because I saved it and ate it the next morning at my hotel, there was even enough to share with my mom and she loved it too! Our waitress was super fun and we had a great time! I definitely will be going back on my next trip to Vegas, or hopefully check out one of their other locations.

    (5)

  • Chelsea D.

    Food is great and the service only makes it better! Since we found Hash House it's a must-eat when in Vegas!! House Hashes are my go to!! Had the mushroom, artichoke, sundried tomato, spinach house hash and it was DELICIOUS!! My tip is to put the biscuit that's served with your meal (served with many meals) and put it into a box immediately along with some spoonfuls of the homemade jam! You don't want to miss it so doing this allows you to eat most of your meal and save the biscuit and jam as a wonderful afternoon memory of lunch! As I said, service is always spot on. I sat at the bar top and Cai (maybe Ky??) took great care of me! Always on top of anything I needed. If you're going during breakfast hours (which for Vegas is like 9-11am with the hungover crowd) MAKE A RESERVATION! Once you go, you'll never miss a trip!

    (5)

  • James H.

    Excellent food. Well worth the 1 hour wait to be seated. They make everything from scratch so the wait time for the food was an additional 40 minutes. Don't let that deter you. Everything was absolutely awesome. We spent about $65 for 3 meals and a signature cocktail. Huge portions, way better than the buffets on the strip for less cost. Quality is top notch.

    (5)

  • J S.

    YUM! A little tricky to find, but well worth it. There was a 5 minute wait at 7AM on a Sunday, not bad! We were seated with courtesy, and handed a menu with plenty of options. I had the salmon scramble, which was great. My family split the pancakes and French toast which were off the charts as well. I will say, the server gave us no guidance on portion sizes and allowed us to order food for twice as many people as in our party, which was disappointing. At $62 for breakfast, it was pricey, but it is Vegas after all. No more $0.99 buffets in this town.

    (5)

  • Bryan B.

    Hash house a GOOD GOD!! I swear they put a piglet in a compressor, fried it then slapped in on a bun lol

    (5)

  • Kelli B.

    Went here based on a recommendation from a friend and the Yelp reviews. I ate at the Linq Casino location and made reservations ahead of time so I didn't have a wait. Of course I ordered the Sage Fried Chicken Benedict and was not disappointed. We also ordered the Strawberry Lemonade and fries. I didn't care for the lemonade but the Sage Fried Chicken Benedict was amazeballs and by far the best fries anywhere. The chicken benny was a crazy concoction of biscuits, fried chicken, scrambled eggs (which were not a good addition), melted cheese, tomatoes, some spinach thrown in for good measure and a spicy (not hot, just a nice warmth) Benedict sauce. My chicken was a tad overcooked so it was a bit like jerky on parts of it. Ok so my biggest issue with this place was my server. He was great and very attentive, but he was a complete meth head. Obviously he had been up too many days because we could not even understand the words coming out of his mouth and his eyes were darting all over the place. My 11 year old was like "what's wrong with this guy". It was completely obvious he was on drugs so I'm not sure WHY they let the guy stay for his shift, they were not even that busy. I opted not to talk to management because my daughter was with me and the guy seemed nice.

    (4)

  • Bridget W.

    I don't have too much to add as other reviews have pretty much hit the spot. This place is alright. Not the best breakfast ever, but decent. But it's disappointing because the menu looks SO good! But it comes in as just decent. Food: HUGE, HUGE portions. My husband and I split an order Andy's Sage Fried Chicken Benedict. We still didn't finish it. It's definitely good for 3-4 people. He also got a side order of biscuits & gravy. Being from the south, he said the gravy was terrible & tasted burnt and didn't end up touching it the rest of the meal. The biscuits on both of the plates were unseasoned, bland, floury. I got a side order of the crispy potatoes, which I used to replace the mash & biscuit on the chicken benedict. Those were delicious. Service: We got there not too early on a Thursday morning. Maybe just around 8am. We got seated almost immediately. Service was friendly (nothing special), but definitely very slow. When we left there was a huge line of people waiting. Overall, I don't think it's worth it if you have to wait more than 15 minutes since service is already slow and it is damn pricey (but on par with the rest of Vegas). If you do decide to eat here, beware of the portions. For the price, you should really just aim to split and if you're craving something else, get a side order instead of a separate meal.

    (3)

  • Michelle L.

    Don't think you can finish a dish by yourself unless you're that guy from Man v. Food. The serving sizes here are HUUUGE, unless you stick to side orders. On a Monday morning at 11am, our group of 4 waited about 45 minutes. This restaurant is located inside the Linq Hotel (formerly Imperial Palace). This place is massive as we walked through several rooms just to get to our seats. We started off with BLT Bloody Marys which were awesome! I had to order the chicken and waffles since the display always looks so ridiculous in everyone's pictures. It comes with 4 waffles (!!!) topped with sage fried chicken. My boyfriend was smart went with the basic: two eggs, country potatoes, sausage, fruit, and biscuit. Although it is very simple, you still get a lot but not as monstrous as the rest of their meals. My friend ordered the salmon benedicts which came out as a mountain. She didn't even eat a fourth. Quality of the food wasn't anything too fantastic, but the service was great. I'm not sure if I would return, but if I ever do, I'll be sure to share my meal with someone else!

    (3)

  • Vanna T.

    My friends and I tried the chicken and waffles, man vs. food combo, fried chicken salad, and steak and eggs..the portions are huge.. fried chicken happens to be my fave but it tastes horrible here...It's dry and flavorless. Very disappointing. The drinks were not that great either. The waffles and steak were good.

    (3)

  • Peter D.

    Diverse menu, friendly staff and busy atmosphere. Go early, if party of two, sit at the bar - lots of good small talk and action going on. As well as delicious bloody mary's (they make their own mix and it shows). Get the sage-fried chicken and whatever, this is the best, most moist chicken. Food portions are large and overeating is easy to achieve here. It's crowded because it's an affordable and delicious breakfast spot. Get a bloody mary while you wait!

    (4)

  • Abi D.

    This was a great spot for a late night meal. The portions were huge & I mean HUGE. We had a party of five but only ordered two entrees. We actually devoured one plate but we were left with leftovers for the second plate. Our servers were very nice as well. The environment itself was amusing. I was very satisfied for my first time being here.

    (4)

  • Paul B.

    eggs benedict was mostly dough. bleh. mac n cheese was very heavy, I go for the pork chops as they reheat well. order one main and an appetizer if you're hungry and more than one person.

    (3)

  • Ezzie A.

    We had food coma after eating here. The service was great and fast! But the food and portion was out of this world humongous and delicious! I had the Sage fried chicken benedict and it was good just needed a little more of the sauce as the biscuits were a bit on the dry side..Too bad there isn't one close to us back home in Cali..Will have to plan a drive to San Diego one day which is the closest location to us. We would definitely visit this location again and I highly recommend this place to anyone. Bring your appetite!!

    (5)

  • Jemina M.

    Great service and not too long of a wait. They told us the portions were big and they weren't lying! We got the sage fried chicken and another breakfast entree. Both were full of flavor and came in a timely manner. Their huge buttered biscuits with homemade jam and bacon waffles were my favorite parts of the meal. Looking forward to come back and try more bacon!

    (5)

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Map

Opening Hours

  • Mon :Open 24 hours
  • Mon : Open 24 hours

Specialities

  • Takes Reservations : Yes
    Delivery : No
    Take-out : Yes
    Accepts Credit Cards : Yes
    Good For : Breakfast, Brunch
    Parking : Valet, Garage
    Bike Parking : No
    Wheelchair Accessible : Yes
    Good for Kids : Yes
    Good for Groups : Yes
    Attire : Casual
    Ambience : Casual
    Noise Level : Average
    Alcohol : Full Bar
    Outdoor Seating : No
    Wi-Fi : No
    Has TV : Yes
    Dogs Allowed : No
    Waiter Service : Yes
    Caters : No

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